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re: Easy, Tasty Potato Salad Recipe?
Posted on 2/1/13 at 1:27 pm to CITWTT
Posted on 2/1/13 at 1:27 pm to CITWTT
quote:
WTF? Do you want classical southern style with a mayo/mustard and egg based "dressing" to it, or would a German style with a vinegar based rock your boat?
Really, I never ate the stuff until recently (!!).
Yeah, I think the mayo/mustard/egg one is fine...
Posted on 2/1/13 at 2:18 pm to BrockLanders
peel potatoes
boil potatoes and eggs
peel eggs
mash together
add mayo, mustard, and seasoning
there you go!!
boil potatoes and eggs
peel eggs
mash together
add mayo, mustard, and seasoning
there you go!!
Posted on 2/1/13 at 3:00 pm to BrockLanders
Basically all of the entries below with a few changes as to technique. When the eggs are peeled separate the yolk and white, chop the white into a dice, mash the yolks with a fork and add the mayo and mustard to it along with S&P. Add about ten or so diced pimento stuffed olives finely chopped. Veggies for it would be chopped green onions tops and bottoms, diced celery and bell pepper for crunchiness(don't let the Count fool you about none) Dill relish is better than sweet gherkins in my opinion. The relish gives a bit of bitter to the product while the olives give a tart/saltiness to it.
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