re: Eagle brand lemon icebox pie recipe?

Simplest recipe of all. An icebox pie is called that because it requires no cooking.

2 cans fat-free sweetened condensed milk
2/3 cup fresh-squeezed lemon or lime juice
1/4 teaspoon salt
Finely grated lemon or lime zest

Mix with an immersion blender until the juice is fully incorporated into the milk. Pour into a graham cracker crust and chill for two hours. The citric acid and salt will cause the milk to curdle and thicken.