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re: PuttaDaForkDown

Posted on 3/4/13 at 7:43 am to
Posted by pooponsaban
Baton Rouge
Member since Feb 2008
13494 posts
Posted on 3/4/13 at 7:43 am to
212/197/165

I keep Mio around for flavored water. Very convenient and doesn't use aspartame.
Posted by BRgetthenet
Member since Oct 2011
117940 posts
Posted on 3/4/13 at 9:48 am to
Checkin' in at 240/231/215.

Been doing Perricone pretty hard. Lots of salmon, almost everyday last week (I cured it and have been eating it with capers, red onion, creamcheese, lemon juice, and pepper). Oatmeal everyday with blueberries, lots of strawberries, almonds, a little wheat toast so I don't die, tuna once last week, red beans, lots of cantelope, and only red meat once.

I'll crack 230 this week.
This post was edited on 3/4/13 at 9:53 am
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