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re: High end offset smoker build

Posted on 1/2/23 at 5:16 am to
Posted by ruger35
Baton Rouge, LA
Member since Feb 2009
1596 posts
Posted on 1/2/23 at 5:16 am to
What you don't see with Moberg is the angled cut of the firebox into the cooking chamber. There is a reason he doesn't and doesn't allow people to post pictures of his firebox to cook chamber. Got the idea from Austin Smokeworks and they do the same regarding pictures.

Nice job building it yourself. I'd definitely start off with half splits at the biggest. Won't take much to get bad hotspots.
Posted by Jack Ruby
Member since Apr 2014
23032 posts
Posted on 1/2/23 at 10:15 pm to
quote:

What you don't see with Moberg is the angled cut of the firebox into the cooking chamber. There is a reason he doesn't and doesn't allow people to post pictures of his firebox to cook chamber. Got the idea from Austin Smokeworks and they do the same regarding pictures.



You can't make out that much, and the design may be different on his commercial cookers, but Moberg actually let a YouTube channel video one of their backyard pits a couple years ago.

I actually got the idea of putting in a radiant heat shield plate from the video.

LINK

Here are some photos of his backyard smoker design.





You can see my plate here: (I hope it tames down firebox-side hot spots a bit, but who knows)

This post was edited on 1/2/23 at 10:17 pm
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