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Started By
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WFDT?
Posted on 6/10/13 at 5:56 pm
Posted on 6/10/13 at 5:56 pm
Started with a recipe I saw on Pinterest, which called for chicken breasts. I substituted with thighs and think we will end up with a big ole mess before it's all said and done.
Here's the before pic, not sure I'll show an after:
Here's the before pic, not sure I'll show an after:
14
Posted on 6/10/13 at 5:58 pm to Darla Hood
you shouldve just made poppas brah
This post was edited on 6/10/13 at 5:59 pm
Posted on 6/10/13 at 6:00 pm to Darla Hood
sandwiches and caprese salad
Posted on 6/10/13 at 6:00 pm to Darla Hood
Leftover smoked ribs and pork loin.
Some mashed taters and maybe some salad.
Some mashed taters and maybe some salad.
Posted on 6/10/13 at 6:08 pm to Darla Hood
No clue, but it's gonna be take out. Craving RBR.
Posted on 6/10/13 at 6:09 pm to Burt Reynolds
quote:
you shouldve just made poppas brah
I should've followed the recipe, brah.
These are going on the grill and the stuffing will probably all ooze out. The recipe didn't call for bacon, but I wrapped them up thinking maybe it will help hold things in.
The stuffing is spinach, artichoke hearts, garlic, grated smoked cheddar, mascarpone, grated parmesan, red pepper flakes, salt.
I've never used mascarpone before. I just wanted to say it like Giada does. LINK
Posted on 6/10/13 at 6:12 pm to Darla Hood
Spaghetti and meatballs. I eat my red sauce over veggies now. Usually eggplant or zucchini but tonight all I had was yellow squash.
Posted on 6/10/13 at 6:14 pm to madamsquirrel
That sounds good, madam. Maybe I'll try that next time my husband has spaghetti. I've tried it over spaghetti squash, but thought it was a little sweet.
Posted on 6/10/13 at 6:16 pm to Darla Hood
quote:
The stuffing is spinach, artichoke hearts, garlic, grated smoked cheddar, mascarpone, grated parmesan, red pepper flakes, salt.
nice. I was wondering what that was
Posted on 6/10/13 at 6:22 pm to Darla Hood
Hot & Sour Soup
@Darla
That looks good!
@Darla
That looks good!
Posted on 6/10/13 at 6:22 pm to Burt Reynolds
quote:
I was wondering what that was
same here...sounds really good.
Posted on 6/10/13 at 6:30 pm to CBLSU316
quote:
CBLSU316
You submit these beauties to the judges today??
Posted on 6/10/13 at 6:31 pm to TheEnglishman
I did.....I assumed they liked them as they picked the bones clean. Will find out Wednesday if I'm a finalist.
Posted on 6/10/13 at 6:35 pm to Darla Hood
I nibbled on leftovers that consisted of Red beans sans the rice, a couple of doe bites, and two pieces of speckled trout. The pot of chili franks were hollering at me, but I decided to save them for breakfast.
Posted on 6/10/13 at 6:47 pm to Darla Hood
Stuffed blue cheese burgers and some jalapeño sausage.
Posted on 6/10/13 at 6:51 pm to Darla Hood
Pizza Burgers, Cold Beer and memories.
Posted on 6/10/13 at 6:53 pm to MeridianDog
What are pizza burgers? Never heard of those?
Posted on 6/10/13 at 6:57 pm to Darla Hood
Report back on how that stuffing tastes, Darla.
Grilled beef filets, gorgonzola butter, sauteed asparagus, roasted red potatoes, spinach salad and blackberry cobbler, maybe with low carb ice cream or fully leaded.
Grilled beef filets, gorgonzola butter, sauteed asparagus, roasted red potatoes, spinach salad and blackberry cobbler, maybe with low carb ice cream or fully leaded.
Posted on 6/10/13 at 6:58 pm to Gris Gris
quote:
Grilled beef filets, gorgonzola butter, sauteed asparagus, roasted red potatoes, spinach salad and blackberry cobbler, maybe with low carb ice cream or fully leaded.
nicely done
Posted on 6/10/13 at 6:58 pm to Darla Hood
Red beans and rice Monday! 
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