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re: wfdt

Posted on 1/9/13 at 6:24 pm to
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 1/9/13 at 6:24 pm to
carson, they allow you to stay at home alone and turn on the stove by yourself...



poke chops, mashed taters, salad and stuff..
Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124418 posts
Posted on 1/9/13 at 6:24 pm to
why wouldnt you be allowed to post over here?


Posted by Caplewood
Atlanta
Member since Jun 2010
39156 posts
Posted on 1/9/13 at 6:26 pm to
Scrambled eggs
Wheat toast with butter and black pepper
Grape gatorade
Posted by jmcs68
Member since Sep 2012
40401 posts
Posted on 1/9/13 at 6:29 pm to
quote:

Scrambled eggs Wheat toast with butter and black pepper Grape gatorade


Breakfast food for dinner...

Posted by Paige
Vice President of the OT
Member since Oct 2010
84748 posts
Posted on 1/9/13 at 6:29 pm to
Because I'm not one of the cool kids


So far dinner is diet coke and Canadian mist ( )
Posted by jmcs68
Member since Sep 2012
40401 posts
Posted on 1/9/13 at 6:30 pm to
Welcome Paige



Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13934 posts
Posted on 1/9/13 at 6:32 pm to
quote:

I got your inspiration

Truly funny.
Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124418 posts
Posted on 1/9/13 at 6:33 pm to
we are far from cool

the cool kids are the ones that constantly post in the lunch threads every single day and never post in other threads

there are a few on here that think they are the absolute shite in the kitchen and think putting people down on a message board makes them really cool
Posted by glassman
Next to the beer taps at Finn's
Member since Oct 2008
116122 posts
Posted on 1/9/13 at 6:37 pm to
quote:

Paige






WTF?

Turtle soup
Mixed green salad
French bread
The reg
Posted by jmcs68
Member since Sep 2012
40401 posts
Posted on 1/9/13 at 6:39 pm to
Did you make the turtle soup?
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35113 posts
Posted on 1/9/13 at 6:40 pm to
Want some bbq from the smokehouse but don't feel like driving in this bs weather. Looking like it's gone be Magasin.
Posted by glassman
Next to the beer taps at Finn's
Member since Oct 2008
116122 posts
Posted on 1/9/13 at 6:40 pm to
quote:

Did you make the turtle soup?


No, my son had a soccer game in Old Metairie and I got a quart to go from the NOCC on the way home.
This post was edited on 1/9/13 at 6:41 pm
Posted by Paige
Vice President of the OT
Member since Oct 2010
84748 posts
Posted on 1/9/13 at 6:42 pm to
Darn. Guess I'm losing cool points. Been doing a lot of branching out lately

Darla, that cracked me up so hard. Link is hilarious
Posted by jmcs68
Member since Sep 2012
40401 posts
Posted on 1/9/13 at 6:43 pm to
I tried to make it before & it tasted nothing like Commander's


Posted by PapaPogey
Baton Rouge
Member since Apr 2008
39501 posts
Posted on 1/9/13 at 6:43 pm to
Night 2 of chicken/sausage gumbo

Posted by jmcs68
Member since Sep 2012
40401 posts
Posted on 1/9/13 at 6:44 pm to
Looks good & I really like that bowl.

Posted by OTIS2
NoLA
Member since Jul 2008
50117 posts
Posted on 1/9/13 at 6:45 pm to
Duck-n-greens going in the oven...will be ready at 8. Axis and beef burger with onions, potatoes and mushroom soup is ready with turnips on the side.
Posted by glassman
Next to the beer taps at Finn's
Member since Oct 2008
116122 posts
Posted on 1/9/13 at 6:46 pm to
quote:

it tasted nothing like Commander's


IMO Commander's, NOCC and Arnaud's have the best in the city. In no order, they are all great.
Posted by PapaPogey
Baton Rouge
Member since Apr 2008
39501 posts
Posted on 1/9/13 at 6:47 pm to
thanks. I've literally had those bowls for 20 years. As for the gumbo, its amazing what a day of rest in the fridge can do for it.
This post was edited on 1/9/13 at 6:48 pm
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47379 posts
Posted on 1/9/13 at 6:51 pm to
That looks really tasty.
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