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re: Who is the best living chef?
Posted on 7/18/14 at 11:39 pm to BRgetthenet
Posted on 7/18/14 at 11:39 pm to BRgetthenet
quote:
I love watching that guy prepare anything. He cuts fruit and just about anything the way my grandfather did.
His knife skills are amazing.
Posted on 7/18/14 at 11:47 pm to FT
This thread is hilarious.
Currently, it is Rene Redzepi
Top five after RR in no order
Chang
Keller
Roca
Aduriz
Humm
All these are if we are talking currently working. If just talking alive; Robuchon, Adria, Blumenthal.... Etc..
Currently, it is Rene Redzepi
Top five after RR in no order
Chang
Keller
Roca
Aduriz
Humm
All these are if we are talking currently working. If just talking alive; Robuchon, Adria, Blumenthal.... Etc..
This post was edited on 7/18/14 at 11:50 pm
Posted on 7/18/14 at 11:55 pm to Caplewood
quote:
Chang
He does some good sushi in Baton Rouge.
Posted on 7/19/14 at 12:09 am to Caplewood
Don't be so uptight, dick.
Posted on 7/19/14 at 1:17 am to GynoSandberg
quote:
Andrea Apuzzo
god i hate you for beating me to that
Posted on 7/19/14 at 5:03 am to FT
Paul Bocuse.
Ferran Adria, Heston Blumenthal, Alain Ducasse, Thomas Keller. Also a big fan of Norman Van Aken.
I love Link and Besh, but that's obviously biased.
Ferran Adria, Heston Blumenthal, Alain Ducasse, Thomas Keller. Also a big fan of Norman Van Aken.
I love Link and Besh, but that's obviously biased.
This post was edited on 7/19/14 at 5:29 am
Posted on 7/19/14 at 5:50 am to Chair
From what I've seen Ramsay and Pepin are pretty damn good.
Posted on 7/19/14 at 6:57 am to Caplewood
quote:
Currently, it is Rene Redzepi
This is pretty much the agreed upon answer for anyone in the culinary world, though I have a hard time defining "best."
But yeah, if you ask just about any chef what's the best restaurant in the world, they're going to say "Noma."
Great list of others as well.
Posted on 7/19/14 at 8:29 am to coolpapaboze
She leads in gross sales and net profits, no doubt.
Posted on 7/19/14 at 9:30 am to FT
quote:
Who is the best living chef?
I'd put Martini as a top ten.
Posted on 7/19/14 at 9:53 am to Caplewood
Redzepi? You have to be joking. Foraged wild herbs and burnt carrots? I'll pass.
Better question is, which chef if you could only pick one, would you want to cook every meal for you for the rest of your life. Redzepi doesnt make anyone's list under that criteria.
Better question is, which chef if you could only pick one, would you want to cook every meal for you for the rest of your life. Redzepi doesnt make anyone's list under that criteria.
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