What's you guac recipe?

most the time just mash some avocados and add salsa to taste. regular guac never has enough kick for me.

I saw two glaring non-invitee ingredients in the OP...cilantro and garlic.

I normally just loosely mash the avocados and add salt. Maybe a squeeze of lime. And I like it a bit chunky.

Some people add sour cream or, apparently, cottage cheese. I hate the idea of either. No need to add dairy or to make it creamier.

I made some the other evening with cilantro, garlic, diced tomato, onion, salt, pepper, a little chili powder, cumin and lime juice. And after thinking about it, I should have used the purple onion rather than yellow.

I think I need to play around with the seasoning more.

The guacamole at Casa Borrega on OCH (discovered it last week) was interesting. It used a higher proportion of other "vegetables" to the avocado, and the lime juice (and maybe something else) was almost like a dressing.

Green onion
Salt
Pepper
Habeñero/Jalapeño
Cumin
shite-ton of cilantro
Roma
Juice of 1 lime
Cayenne
Onion powder
Garlic powder

My sisters guacamole is awesome. I need to get the recipie.

quote:

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quote: Diced Purple onion Fresh torn cilantro Juice of lime Finely chopped jalepeno Diced tomato Salt Pepper

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I also add a little Helmans ,,, yes, yes I do

quote:

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cilantro

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LOTS of people don´t like it. I do, but many don´t.

This entire thread is full of people bastardizing the shite out of something so simple

Sour cream, cottage cheese? frick it, just take it to the extreme and use mayo

Or maybe just give up on learning how to cook and drive to taco bell. Promptly jump off of a bridge after so I never have to read your posts again.

Jesus Christ