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Lookin4Par
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Recent Posts
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re: Do you pee in the shower? - Lookin4Par on 7/11/19 at 9:15 pm [quote]SO thinks I’m the only guy in the world that does it[/quote]
The only response is to pee on her in the shower.... Posted on O-T Lounge Jump to Post - View Topic - Replies (0) |
re: My first brisket came out... ok. But not great. Help me figure out where I went wrong. - Lookin4Par on 7/11/19 at 7:35 am Spot on... Posted on Food and Drink Jump to Post - View Topic - Replies (1) |
Men with big feet, where do you get shoes? - Lookin4Par on 7/11/19 at 7:34 am I wear a size 14 and have quite a time finding good selections for shoes. For dress, I mostly defer to J&M, but even still the choices are limited.
Any tips from other baws with big feet?... Posted on O-T Lounge Jump to Post - View Topic - Replies (24) |
re: Fingers Bitten off During Fight: Baton Rouge - Lookin4Par on 7/10/19 at 5:36 am This fight was clearly out of hand!... Posted on O-T Lounge Jump to Post - View Topic - Replies (0) |
re: What cooked level would you call this steak? - Lookin4Par on 7/7/19 at 5:29 pm Mid-rare plus... Posted on Food and Drink Jump to Post - View Topic - Replies (0) |
re: Rate her Cheyenne gonzalez nsfw - Lookin4Par on 7/7/19 at 4:06 pm I don’t get all the hate. She’s cute.
Lots of ghey in this thread.... Posted on O-T Lounge Jump to Post - View Topic - Replies (1) |
re: Where can I buy ground bison meat in BR? - Lookin4Par on 7/6/19 at 6:10 pm Alexander’s & Costco... Posted on Food and Drink Jump to Post - View Topic - Replies (0) |
re: Stick burner Smokers. Where do you get your wood? - Lookin4Par on 7/6/19 at 12:50 pm Good info. Thank you... Posted on Food and Drink Jump to Post - View Topic - Replies (0) |
re: My first brisket came out... ok. But not great. Help me figure out where I went wrong. - Lookin4Par on 7/6/19 at 7:47 am I think your fatal mistake was over trimming. Trim until you have 1/4” across the top.
I wrap in butcher paper after it hits 165-170
When resting, wrap in towel and place in cooler. Definitely do not let it rest without being covered and insulated.... Posted on Food and Drink Jump to Post - View Topic - Replies (1) |
re: Stick burner Smokers. Where do you get your wood? - Lookin4Par on 7/5/19 at 10:54 pm 14-18” length
12-14” circumference ... Posted on Food and Drink Jump to Post - View Topic - Replies (1) |
re: Is Flora-Bama trashy? - Lookin4Par on 7/5/19 at 10:15 pm Flora-Bama is what you get when the entirety of Tigerdroppings visits a bar.... Posted on O-T Lounge Jump to Post - View Topic - Replies (0) |
Stick burner Smokers. Where do you get your wood? - Lookin4Par on 7/5/19 at 5:40 pm Looking for a steady supply of pecan, hickory, and oak wood for my stick burner. Would prefer to buy them ready to go into the fire box.
Any suggestions?... Posted on Food and Drink Jump to Post - View Topic - Replies (7) |
re: Shell Convent - Potential for nothing - Lookin4Par on 7/5/19 at 1:30 pm Oh wow. ... Posted on O-T Lounge Jump to Post - View Topic - Replies (0) |
re: Shell Convent - Potential for nothing - Lookin4Par on 7/5/19 at 12:34 pm LA 70 was shite down on both sides, including from the sunshine bridge and also at highway 22.... Posted on O-T Lounge Jump to Post - View Topic - Replies (1) |
re: Shell Convent - Potential for nothing - Lookin4Par on 7/5/19 at 11:01 am Police have shut down the highway and diverting traffic. ... Posted on O-T Lounge Jump to Post - View Topic - Replies (2) |
re: Smoking my first brisket this weekend, what do I need to know. - Lookin4Par on 7/3/19 at 9:37 pm For the post oak naysayers...
I’d much prefer to use Hickory & Pecan, as they’re more cost effective and abundant around the Baton Rouge area.
However, I can tell you first hand that those wood species simply DO NOT work the same magic on brisket as Post Oak. It turns the slab into meat candy ... Posted on Food and Drink Jump to Post - View Topic - Replies (0) |
re: Workplace Misconduct - How To Proceed? - Lookin4Par on 7/2/19 at 5:47 pm You sound like a real winner. ... Posted on O-T Lounge Jump to Post - View Topic - Replies (0) |
re: Smoking my first brisket this weekend, what do I need to know. - Lookin4Par on 7/2/19 at 7:03 am I maintain temp 235-265
Wrap at 160-165 with pink butcher paper
Pull when probe has no resistance after 190
Use Post Oak.
Salt and pepper only.
Rest for 1 hour in cooler... Posted on Food and Drink Jump to Post - View Topic - Replies (1) |
re: Help me plan my San Diego vacation itinerary - July 5 through 11 - Lookin4Par on 7/1/19 at 7:22 am Day trip to Temecula is a must! Beautiful and awesome wines! ... Posted on Travel Board Jump to Post - View Topic - Replies (1) |
re: South Africa Trip Review: Cape Town, Franschhoek, and Sabi Sands - Lookin4Par on 6/30/19 at 2:29 pm Can you tell me what the trip set you back for, for 2 people? I’m guessing 14-16k including flights, at least.... Posted on Travel Board Jump to Post - View Topic - Replies (0) |
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