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What to do w ith leftover grilled sausage?

Posted on 6/25/16 at 10:11 pm
Posted by mpar98
Baton Rouge
Member since Jan 2006
8034 posts
Posted on 6/25/16 at 10:11 pm
Jambalaya? Sausage poboys?
Posted by LSU0358
Member since Jan 2005
7918 posts
Posted on 6/25/16 at 10:17 pm to
Throw in with scrambled eggs, potatoes, onions, and cheese for breakfast.
Posted by Dorothy
Munchkinland
Member since Oct 2008
18153 posts
Posted on 6/25/16 at 10:20 pm to
Slice, then put it inside a tortilla with some sliced onions and bell peppers for a sausage fajita.
Posted by TT9
Global warming
Member since Sep 2008
82952 posts
Posted on 6/25/16 at 10:20 pm to
quote:

Throw in with scrambled eggs, potatoes, onions, and cheese for breakfast.


Yeesh, have extra toilet paper on hand.
Posted by LSU0358
Member since Jan 2005
7918 posts
Posted on 6/25/16 at 10:27 pm to
Lol...yep it's a good hangover meal to help purge the sins of the night before. Just don't plan a road trip after breakfast.
Posted by TT9
Global warming
Member since Sep 2008
82952 posts
Posted on 6/25/16 at 10:37 pm to
Posted by dpd901
South Louisiana
Member since Apr 2011
7515 posts
Posted on 6/25/16 at 10:38 pm to
Sauté trinity, garlic, sliced mushroom in a lot of butter. Sprinkle flour a little at a time and mix well, cook for a few minutes to make a blond roux. Add milk and half/half to make a "cream sauce". Add sliced sausage and Tony's to taste. simmer for a few. Cook some egg noodles or fettuccini and mix with sauce. Grated Parmesan on top. Works great with deer sausage too. Good meal for the camp.
This post was edited on 6/25/16 at 10:39 pm
Posted by ProudLSUMom
Baton Rouge
Member since Sep 2007
3302 posts
Posted on 6/25/16 at 10:38 pm to
Sausage poboys or red beans.
Posted by CrumbBumb
God Bless America
Member since Jun 2016
434 posts
Posted on 6/25/16 at 11:42 pm to
Eat it
Posted by unclebuck504
N.O./B.R./ATL
Member since Feb 2010
1716 posts
Posted on 6/25/16 at 11:51 pm to
Nobody's asked you what kind of sausage yet, but since you asked about Jambalaya in the OP, then i'm going to assume this is smoked sausage we're talking about?

I'd probably use it in some red beans Monday. White beans maybe? Jambalaya is another good idea, as is the smoked sausage po-boy ... but only if you can get proper New Orleans po-boy bread. Don't put that sausage on no damn hoagie or sub bread and call it a po-boy. You can turn the AC down as low as it goes and make a gumbo too. Chicken and sausage spaghetti is good.

Personally, i'd slice it in half length-wise and put each one on a slice of Bunny bread with a quick stripe of yella mustid and make a foldover.
Posted by HOGS
Crossett
Member since Oct 2003
232 posts
Posted on 6/26/16 at 11:59 am to
Sausage Dogs
Posted by Zach
Gizmonic Institute
Member since May 2005
112489 posts
Posted on 6/26/16 at 12:03 pm to
I cut them up, boil some pasta, open a can of spaghetti sauce and have them in place of meat balls.
Posted by LSUFanHouston
NOLA
Member since Jul 2009
37106 posts
Posted on 6/26/16 at 1:44 pm to
quote:

I cut them up, boil some pasta, open a can of spaghetti sauce and have them in place of meat balls.


I do something similar, but instead of sauce, I just do some butter noodles with it.
Posted by CHEDBALLZ
South Central LA
Member since Dec 2009
21930 posts
Posted on 6/26/16 at 1:53 pm to
I suggest a pasta salad with some the sausage cut up in it as long as it doesn't have bar be que sauce on it.
Posted by Btrtigerfan
Disgruntled employee
Member since Dec 2007
21460 posts
Posted on 6/26/16 at 5:24 pm to
quote:

What to do w ith leftover grilled sausage?


On a buttermilk biscuit.
Posted by Lee Chatelain
I love the OT!
Member since Oct 2008
11345 posts
Posted on 6/26/16 at 5:42 pm to
quote:

What to do w ith leftover grilled sausage?


eat it
Posted by SW2SCLA
We all float down here
Member since Feb 2009
22813 posts
Posted on 6/26/16 at 5:45 pm to
Cut a link about the length of a piece of evangeline maid white bread and split the link lengthwise. Toast bread and dress with mayo and creole mustard. This time of year eat it with fresh cucumber slices on the side
Posted by cuyahoga tiger
NE Ohio via Tangipahoa
Member since Nov 2011
5836 posts
Posted on 6/26/16 at 5:51 pm to
Andwrap that bitch in a tortilla with some salsa and peppers
Posted by bigwheel
Lake Charles
Member since Feb 2008
6491 posts
Posted on 6/26/16 at 6:08 pm to
reBead rice with sausage
Posted by BigAppleTiger
New York City
Member since Dec 2008
10384 posts
Posted on 6/26/16 at 6:21 pm to
quote:

leftover grilled sausage?



This concept eludes me.
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