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WFDT
Posted on 8/15/16 at 6:00 pm
Posted on 8/15/16 at 6:00 pm
Mrs O made minestrone soup. Was good.
7
Posted on 8/15/16 at 6:04 pm to OTIS2
(no message)
This post was edited on 8/15/16 at 6:06 pm
Posted on 8/15/16 at 6:19 pm to TypoKnig
I made some rice. That's as far as I've gotten
Posted on 8/15/16 at 6:21 pm to OTIS2
Posted on 8/15/16 at 6:39 pm to CorkSoaker
I'm sure some one will come along and ask you to identify what's in those boxes and containers. 
I can't decide if I'm having leftover gumbo or something else.
I can't decide if I'm having leftover gumbo or something else.
Posted on 8/15/16 at 6:41 pm to OTIS2
In Rome. I'm thinking Italian.
Posted on 8/15/16 at 6:42 pm to LSUballs
Do they have good Italian restaurants there?
Posted on 8/15/16 at 6:46 pm to Darla Hood
Had Brats and sweet corn roasted on the grill.
Posted on 8/15/16 at 6:48 pm to Darla Hood
They do. But what Rome is really known for is their Mexican food. Got a place on every corner
Posted on 8/15/16 at 6:48 pm to OTIS2
Been cleanin out the freezer since the chaos ensued. Trimmed a prime tenderloin sat night for a dinner party... Been eatiing trimmings.
Missed a couple days, so here is we have been munchin on
Filet & Shrimp Rahkee, Smoked Ribs & Pepperjack Venison Sausage, Re-Heated Smoked PWR from Christmas n some Dreamland Sauce, Roasted Asparagus, Green Beans, Venison Deer Sausage, & Eggs been cooked so far.
Boiled Shrimp and Green Beans tonite.
Thawin a brisket now for a smoke 2morro.
Missed a couple days, so here is we have been munchin on
Filet & Shrimp Rahkee, Smoked Ribs & Pepperjack Venison Sausage, Re-Heated Smoked PWR from Christmas n some Dreamland Sauce, Roasted Asparagus, Green Beans, Venison Deer Sausage, & Eggs been cooked so far.
Boiled Shrimp and Green Beans tonite.
Thawin a brisket now for a smoke 2morro.
This post was edited on 8/15/16 at 6:49 pm
Posted on 8/15/16 at 7:01 pm to bossflossjr
I ended up sautéing brussels, mushrooms, and hot red peppers in olive oil to put over my rice.
Posted on 8/15/16 at 7:02 pm to CorkSoaker
Little bit of everything. Spicy, mild, blackened tenders. Red beans and rice. Dirty rice. Biscuits.
Open house night at the school tonight. A moms gotta do what a moms gotta do.
Open house night at the school tonight. A moms gotta do what a moms gotta do.
Posted on 8/15/16 at 7:06 pm to LSUballs
quote:
They do. But what Rome is really known for is their Mexican food. Got a place on every corner
Damn, wish I was in Rome....Id skip dinner and eat gelato while walking from monument to monument. I love all of the night lighting of the historic sites.
I had broiled rib steaks, baked potatoes, asparagus, and strawberries, followed by a 5k walk.
Posted on 8/15/16 at 7:07 pm to LSUballs
18 pound brisket smoked in 3 hours with a new technique I'm going trademark. Juicy as hell and no Texas bbq will ever touch it.
Posted on 8/15/16 at 7:22 pm to bossflossjr
boss, you hadn't got on all of those Micky Browns yet, have you?
I still can't believe your text Saturday morning got through,,, I was in deep shite, in a deep hole, in the deep swamp.. Musta Rick a shayed off of something..??
Eta: grilled chops, Mac n' cheese, green beans and avacado and tomato salad,
I still can't believe your text Saturday morning got through,,, I was in deep shite, in a deep hole, in the deep swamp.. Musta Rick a shayed off of something..??
Eta: grilled chops, Mac n' cheese, green beans and avacado and tomato salad,
This post was edited on 8/15/16 at 7:37 pm
Posted on 8/15/16 at 7:45 pm to Darla Hood
Decided on something else. Last time I made it, I looked at pics. Then I found out it was supposed to have Asaian stir fry flavors, so this time I looked at the actual ingredient list. Sesame oil, soy sauce, sriracha, and the obvious, cabbage and ground beef.
Mug cake from last night.
Mug cake from last night.
Posted on 8/15/16 at 8:01 pm to LSUballs
quote:
Rome is really known for is their Mexican food
balks, you in Georgia or Texas tonight?
Posted on 8/15/16 at 8:01 pm to OTIS2
Chicken salad from beagal bagel
Posted on 8/15/16 at 8:06 pm to Coater
Steak quesadillas from some shitty mexican joint down the road
ate one slice and gave the rest to my dog
ate one slice and gave the rest to my dog
Posted on 8/15/16 at 8:19 pm to PapaPogey
Stuffed redfish at pour. It was delicious.
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