Coater LSU Fan Madison, MS Member since Jun 2005 23391 posts Online
re: WFDT - Super Bowl Leftovers EditionPosted by Coater on 2/4/13 at 4:46 pm to CBLSU316
quote: It was delicious
yeah, looked great. saw the pics when you posted them. i hear brisket is one of the toughest to smoke without drying it out. did you keep it around 225? how long did it take (and how much did it weigh)?
CBLSU316 LSU Fan Far Right of Left Member since Jun 2008 9406 posts Online
re: WFDT - Super Bowl Leftovers EditionPosted by CBLSU316 on 2/4/13 at 5:00 pm to Zach
quote: That goes without saying. But it's 2 days old. She will have it at midnight and then take the 40 bucks out of my wallet for Zumba class and replace it with a note that says 'More Chicken Salad."