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Message
re: Top 10 restaurants in Baton Rouge
Posted on 4/15/13 at 11:07 pm to Mike da Tigah
Posted on 4/15/13 at 11:07 pm to Mike da Tigah
Top 3:
Maison Lacour
Ruffinos
Mansurs
Chimes
Pinettas
Albasha
Bonefish
Brew Bachers
Fleur de Lis
Maison Lacour
Ruffinos
Mansurs
Chimes
Pinettas
Albasha
Bonefish
Brew Bachers
Fleur de Lis
1
Posted on 4/15/13 at 11:28 pm to Mike da Tigah
IPO
Beau Solei
Roberto's
Digiulio bros
Ruth's
Gino's
Flemings
Sullivan's
Ruffinos
Mike Anderson's for chargrilled oysters
Grapevine in dville
Beau Solei
Roberto's
Digiulio bros
Ruth's
Gino's
Flemings
Sullivan's
Ruffinos
Mike Anderson's for chargrilled oysters
Grapevine in dville
Posted on 4/15/13 at 11:33 pm to Lookin4Par
quote:
Ruth's
Not that I don't enjoy a good steak, and Ruth's does a damn good one, and nice cuts and grade, but besides the steak, what is it about the place that would impress?
This post was edited on 4/15/13 at 11:35 pm
Posted on 4/15/13 at 11:35 pm to Mike da Tigah
Creamed spinach
Posted on 4/15/13 at 11:37 pm to Lookin4Par
quote:
Creamed spinach
Meh... I don't find it much to write home about, and I realize it's all about the meat there, but I guess I wonder if their steaks weren't so good, would people really have them high on the list?
Posted on 4/15/13 at 11:41 pm to Mike da Tigah
Probably not. To me, it's the experience and nostalgia of going back to that place where special moments and memories were made. It's reliving birthday meals, celebratory dinners and seeing friends and family that I haven't seen in a while.
Posted on 4/15/13 at 11:47 pm to Lookin4Par
quote:
Probably not. To me, it's the experience and nostalgia of going back to that place where special moments and memories were made. It's reliving birthday meals, celebratory dinners and seeing friends and family that I haven't seen in a while.
I read ya. Not hating on them at all. They still do a damn good steak, and sometimes you have to gorge on some red meat. I also have fond memories with family and friends there. My uncle lives for it.
Posted on 4/15/13 at 11:58 pm to Mike da Tigah
quote:
what is it about the place that would impress?
lobster app
great bisque/soups
bbq shrimp app
dressings
never had them but their fish dishes are apparently really good
i just like the feeling in the place.
Posted on 4/16/13 at 12:03 am to Mike da Tigah
In no order
Beausoleil
Doe's Eat Place
Bay Leaf
Louie's
Cafe Dang
Roberto's
The Chimes
Albasha
Ninfa's
Randazzos
Honorable Mention: Ruffino's, Thai Pepper
Beausoleil
Doe's Eat Place
Bay Leaf
Louie's
Cafe Dang
Roberto's
The Chimes
Albasha
Ninfa's
Randazzos
Honorable Mention: Ruffino's, Thai Pepper
Posted on 4/16/13 at 12:08 am to Mike da Tigah
quote:
Meh... I don't find it much to write home about, and I realize it's all about the meat there, but I guess I wonder if their steaks weren't so good, would people really have them high on the list?
I feel ya. I was kinda thinking the same thing. Not that I don't think they do what they do well. The Chilean Sea Bass at Ruth's is one of the best fish dishes I've had in a restaurant too..
I just can't really place a steak restaurant in my top 10 because I don't eat much steak.
BUT. Everything I've had that wasn't steak at Ruth's or Fleming's has been fantastic enough to rank them up high even without steaks. So I see the hype
Posted on 4/16/13 at 12:13 am to LouisianaLady
Well, regardless, I'm certainly not going to push their food away, especially that cowboy ribeye. 
Posted on 4/16/13 at 12:15 am to Mike da Tigah
quote:
quote:
Ruth's
Not that I don't enjoy a good steak, and Ruth's does a damn good one, and nice cuts and grade, but besides the steak, what is it about the place that would impress?
Of all the restaurants people have named here, you single out Ruth's ?
Posted on 4/16/13 at 12:22 am to REG861
quote:
Of all the restaurants people have named here, you single out Ruth's ?
Like I said. It's not really a right and wrong thing here. It's popular opinion mostly. I just always see them on the list and wonder what goes into that. That's all. Not ripping them.
Posted on 4/16/13 at 1:23 am to Mike da Tigah
Fleming's > Ruth's
Posted on 4/16/13 at 5:33 am to LouisianaLady
quote:
I must be missing something because Mestizo was gross to me. Shredded seafood covered in cream and cheese.
Mestizo's food is awful. We go just for the 5 dollar skinny Rita's
Posted on 4/16/13 at 6:16 am to LSUzealot
INPO:
Stroube's
Latil's Landing
Ruffino's
Beausolei
Mansur's
Bistro Byronz
Gino's
DiGuilio Bros
Sushi Yama
Anthony's Deli
Never been to Jubans, Galatoires, Maison Lacour, IPO.
Stroube's
Latil's Landing
Ruffino's
Beausolei
Mansur's
Bistro Byronz
Gino's
DiGuilio Bros
Sushi Yama
Anthony's Deli
Never been to Jubans, Galatoires, Maison Lacour, IPO.
Posted on 4/16/13 at 6:40 am to Mike da Tigah
Top 3:
Maison Lacour
Ruffinos
Mansurs
Chimes
Pinettas
Albasha
Bonefish
Brew Bachers
Fleur de Lis
Maison Lacour
Ruffinos
Mansurs
Chimes
Pinettas
Albasha
Bonefish
Brew Bachers
Fleur de Lis
Posted on 4/16/13 at 8:03 am to The Last Coco
Flemings
Roberto's
Texas de Brazil
Ruffinos
Ninfas
Chelsea's
Bay Leaf
Albasha
Ichiban
Walk On's
Honorable Mention to add BBQ- Couyons (Port Allen ONLY)
Roberto's
Texas de Brazil
Ruffinos
Ninfas
Chelsea's
Bay Leaf
Albasha
Ichiban
Walk On's
Honorable Mention to add BBQ- Couyons (Port Allen ONLY)
Posted on 4/16/13 at 8:34 am to Jones
If we are counting Roberto's, then that should be near the top of the list. Also, I've only seen Rama on a few lists. I think Rama is worthy.
Posted on 4/16/13 at 8:35 am to Blue Velvet
quote:
Fleming's > Ruth's
Agreed. The burger special on Fridays is unbeatable
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