Shish kabob ideas?

Pineapple chunks

I was gonna say pineapple and mushrooms as well

Sweet potatoes, red potatoes, squash, mushrooms, tomatoes, jalapeños....

Sirloin steaks, boneless country pork ribs, chicken breast for meats, Easy to cube. Or shrimp/bacon wrapped with lemon pepper

Any of button Mushrooms, cherry/grape tomatoes, zucchini, squash, cut corn on the cob into smaller portions, pineapple. I particularly don’t want to eat a grilled onion or bell pepper on kabob so I don’t use them

That’s what I usually do. I was also gifted those flexible ones that have a syringe practically to thread them, so much easier than straight metal or wooden

Watermelon chunks and Halloumi cheese.

I put cherry tomatoes, yellow squash, and zucchini on mine and they turn out very good. I would imagine most veggies that do well with roasting would be great on a shish kebob.

You can do some corn on the cob, shrimp, or a firm fish, like swordfish chunks, tuna, or halibut. Asparagus (thick), peaches, or steak.

I like to do veggies and meat on separate kabobs because the meat may take longer to cook.

Agree with previous posts on pineapple chunks.. but also if you have a char-boil greaseless fryer put them things in there and chill out in the pool while they are cooking. They come out better than the grill

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squash,

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Yep, I throw on some thick slices of zucchini and yellow squash.

As for tomatoes, I put them on a skewer by themselves since they tend to burst open when cooking as long as needed for the meat and larger vegetable chunks to cook. I'll let my kebabs cook to about 1/2 way done then put on the tomatoes.

Also, olive oil and season some whole pods of okra and grill them separately to go with the kebabs. Grilled okra is the bomb and one of my favorites.

Second on the boneless country pork ribs. It is an often underappreciated cut of meat that never fails to deliver flavor.