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Started By
Message
1
Posted on 3/7/13 at 8:56 am to BRgetthenet
Not sure Net. You're kinda slow so I wouldn't count on it. 
Posted on 3/7/13 at 8:59 am to LSUballs
Yeah, it does take me a while. Mail from Nurfeast LA takes time to get to the coast. I wish there was a way to just hit a button and have news spread instantly.
Posted on 3/7/13 at 9:00 am to Joe Btfsplk
quote:
I stand by My Statement.
I said a little prayer for you.
Posted on 3/7/13 at 9:20 am to Joe Btfsplk
quote:
If you catch Burger King at the right time, it will hold up against any of the "Elitist" Places.
not sure what would be the more pathetic truth: that this is a OT-like troll attempt on a board that's actually quite good and interesting and insightful, or that this is something some fricking moron actually believes
Posted on 3/7/13 at 9:22 am to Mike da Tigah
No Prayers Needed.
"The half a pound of chopped ground round
Is still a burger when it goes downtown."
- John Prine
"The half a pound of chopped ground round
Is still a burger when it goes downtown."
- John Prine
Posted on 3/7/13 at 9:26 am to Rohan2Reed
OT trolls like Burger King. They always get their mommy to ask for a kings crown when ordering their happy meal.
Posted on 3/7/13 at 9:28 am to TigerWise
This is your Contribution to the Thread?
Posted on 3/7/13 at 9:29 am to TigerWise
I think the "gourmet burger" fad has gone a little overboard. And I love burgers.
Posted on 3/7/13 at 9:30 am to HeadyBrosevelt
A Person of Reason.
Posted on 3/7/13 at 9:32 am to Joe Btfsplk
Well your thread starts with easily one of the STUPIDEST posts ever on this board, so deall with the fact you are the center of attention for ridicule.
Posted on 3/7/13 at 9:32 am to Joe Btfsplk
quote:
This is your Contribution to the Thread?
Yeah Wise wtf?! this is a serious piece of culinary discussion!
Posted on 3/7/13 at 9:35 am to Rohan2Reed
quote:
This is your Contribution to the Thread?
How do these mindless Thread's get momentum?
Posted on 3/7/13 at 9:38 am to Joe Btfsplk
quote:
This is your Contribution to the Thread?
Yup. I post from my phone so I try to keep it short and sweet. I could add more depending on the direction this takes.
Posted on 3/7/13 at 10:04 am to Joe Btfsplk
quote:
nd if you Praise Judice Inn of Lafayette, please don't Contribute
Miss that place, so good.
Posted on 3/7/13 at 10:26 am to TigerWise
Please don't Stumble over your Ego.
Posted on 3/7/13 at 10:30 am to schexyoung
What made that Burger Good?
Posted on 3/7/13 at 10:31 am to Joe Btfsplk
I don't disagree that some of the prices of these burgers seem a bit high
But comparing a BK burger to a burger at a place like Mondo is just laughable
But comparing a BK burger to a burger at a place like Mondo is just laughable
Posted on 3/7/13 at 10:32 am to Joe Btfsplk
quote:No. Maybe Wendy's or Carl's Jr.
If you catch Burger King at the right time, it will hold up against any of the "Elitist" Places.
There is a reason 3/4ths of the BKs went out of business in Shreveport/Bossier.
quote:I agree with that. I'm not paying more that 8 or 9 for a burger.
What is the Attraction - $10/$12/$14 for a Slab of Ground Meat, between a Top and Bottom of Uneventful Bread, with the Usual Drab Additives and Condiments
Papa's has the best one in town and they are only 8 bucks.
I guess you are talking about 5 guys and Red Robin? Never been.
ETA: Did anyone else have to look up "surfeit"?
This post was edited on 3/7/13 at 10:35 am
Posted on 3/7/13 at 10:35 am to Joe Btfsplk
Are you nuts? I had a glorious burger Tuesday night. Completely rare 1/2lb burger topped with Stilton (blue cheese) on a soft, and a bit sweet, bun. The inside was barely warm and it was nothing short of fantastic. I'm not even dead or dying.
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