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Has anyone made salmon on a Foreman before?

Posted on 1/15/15 at 5:23 pm
Posted by sms151t
Polos, Porsches, Ponies..PROBATION
Member since Aug 2009
139837 posts
Posted on 1/15/15 at 5:23 pm
If so, how did you prep and season?

I'm thinking of using it with angel hair and a Alfredo or white sauce
Posted by S
RIP Wayde
Member since Jan 2007
155391 posts
Posted on 1/15/15 at 5:27 pm to
yes it was good, just cooked it plain

lemon juice and lemon pepper at the end so i didn't frick up the grill.

i also did it on my older grill which didn't work as well since it stuck easily, had to keep a close eye on it. only takes a couple minutes. most of the time i'd rather just cook it in a pan.
Posted by glassman
Next to the beer taps at Finn's
Member since Oct 2008
116091 posts
Posted on 1/15/15 at 5:29 pm to
quote:

I'm thinking of using it with angel hair and a Alfredo or white sauce


No. That is a horrible pairing with grilled salmon. Sautéed vegetables and a rice pilaf or quinoa would be perfect.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47360 posts
Posted on 1/15/15 at 5:42 pm to
I've said many times that slow roasted in the oven is delicious.

Have to agree with Glass on the alfredo or white sauce on salmon. That doesn't sound good.
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35113 posts
Posted on 1/15/15 at 5:44 pm to
I don't think I've ever seen a Foreman thread on the board.

Like Glass said Id go with something lighter.
Posted by CHEDBALLZ
South Central LA
Member since Dec 2009
21909 posts
Posted on 1/15/15 at 6:04 pm to
You can but it would come out much better in a pan or in the stove.
Posted by sms151t
Polos, Porsches, Ponies..PROBATION
Member since Aug 2009
139837 posts
Posted on 1/15/15 at 6:32 pm to
I have never attempted a salmon and she wanted pasta of some sort and asked about having some.


Sorry for run on sentence.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47360 posts
Posted on 1/15/15 at 6:43 pm to
Slow roasted salmon in the oven is very easy and very forgiving since it's cooked on low. Overcooked salmon is not very pleasant. Pasta is fine with salmon, but not with alfredo or something heavy. Maybe toss some grape tomatoes in some olive oil and heat for a bit with some garlic or not. Then, add the pasta and toss to coat and add some fresh basil. Top with a little fresh grated or shaved parm.

A little salad and you've got a very nice meal. I also like quinoa with salmon.
Posted by cajunangelle
Member since Oct 2012
146558 posts
Posted on 1/15/15 at 8:37 pm to
dill sauce, real butter, garlic salt. wrap in foil tight. Same goes for tilapia on the foreman grill accept small sprinkles of old bay: to tilapia.
Posted by rabdogg
Lafayette by way of D'ville
Member since Sep 2003
1302 posts
Posted on 1/15/15 at 9:32 pm to
if you wrap whatever you cook in parchment paper...your grill will never get dirty and yes, the food will cook.
Posted by NOFOX
New Orleans
Member since Jan 2014
9933 posts
Posted on 1/15/15 at 9:34 pm to
Salmon is easy. High heat skillet, skin side down.
Pan Fried Salmon
Posted by Martini
Near Athens
Member since Mar 2005
48829 posts
Posted on 1/16/15 at 6:24 am to
What she said. Or toss pasta in a bit of pesto.
Posted by bbrou33
Big Apple, NY
Member since Oct 2011
7164 posts
Posted on 1/16/15 at 7:26 am to
quote:

Gris Gris

I want all of this right now
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