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Started By
Message
re: Franklin's BBQ in Austin
Posted on 2/24/22 at 11:58 am to Too Soon625
Posted on 2/24/22 at 11:58 am to Too Soon625
quote:
I got out there at like 7:30am with friends and we brought lawn chairs, beer, and breakfast tacos and just hung out drank and talked to other people waiting in line. It all just depends on how you treat the wait. We just made it an entire ordeal.
Shoot me in the head if it ever comes down to me doing this for some damn bbq
2
Posted on 2/24/22 at 12:02 pm to REG861
Others to consider:
LA Barbecue
Leroy & Lewis
Valentinas
Stiles Switch
Micklethwait
Terry Black's
Interstellar
This post was edited on 2/24/22 at 12:07 pm
Posted on 2/24/22 at 12:04 pm to MAROON
quote:
please go get John Mueller BBQ as suggested by some on this thread. If you do please post pictures. It will be an amazing accomplishment because not only has he been out of business for awhile - he also died
Did you happen to notice all of those posts were from 2016?
Posted on 2/24/22 at 12:06 pm to Irregardless
of course I didn't notice that. Who adds a comment to a six year old freaking thread?
Posted on 2/24/22 at 12:10 pm to MAROON
quote:
Others to consider:
LA Barbecue
Leroy & Lewis
Valentinas
Stiles Switch
Micklethwait
Terry Black's
Interstellar
This guy knows
The peach tea pork belly burnt ends at Interstellar might be the best current bite in bbq
Posted on 2/24/22 at 1:09 pm to WigSplitta22
quote:
Shoot me in the head if it ever comes down to me doing this for some damn bbq
It's like tailgating without any of the work of having to cook. Nothing wrong with it.
Posted on 2/24/22 at 1:17 pm to MAROON
quote:People who understand what does and what does not need its own thread.
Who adds a comment to a six year old freaking thread?
Posted on 2/24/22 at 1:21 pm to Hat Tricks
quote:
It's like tailgating without any of the work of having to cook. Nothing wrong with it.
Yea except one tailgater is waiting for a sporting event and one is waiting for something that isn't unique to the area that can be had in over half the time. Very strange
You are literally eating so you can sit and wait to eat again
This post was edited on 2/24/22 at 1:23 pm
Posted on 2/24/22 at 1:28 pm to WigSplitta22
quote:
Yea except one tailgater is waiting for a sporting event and one is waiting for something that isn't unique to the area that can be had in over half the time. Very strange
You are literally eating so you can sit and wait to eat again
The social aspect is also part of the appeal. Some people genuinely like meeting other people and just hanging out. And yes, I know there are other places to do that.
This post was edited on 2/24/22 at 1:29 pm
Posted on 2/24/22 at 2:47 pm to Rouge
quote:
The peach tea pork belly burnt ends at Interstellar might be the best current bite in bbq
Probably one of the most mixed reviewed places there is. I along with quite a few others that I know thought Interstellar was maybe above average but in no way #2.
Posted on 2/24/22 at 3:55 pm to AlxTgr
quote:
Going tomorrow evening, but it's for a rehearsal supper, so I have no idea what to expect.
That sounds awesome. Let us know what food they served and how it was.
Posted on 2/24/22 at 4:50 pm to AlxTgr
quote:
Going tomorrow evening, but it's for a rehearsal supper, so I have no idea what to expect.
Don't forget to tell them all about your sous vide brisket!
Posted on 2/24/22 at 5:13 pm to AbitaFan08
Just like the Russia-Ukraine situation, World War Sous Vide was an inevitability.
Posted on 2/24/22 at 6:34 pm to ruger35
quote:
ruger35
Wished you'd publish your own BBQ rankings. Trust your opinion more than TX Monthly's now.
Posted on 2/24/22 at 6:36 pm to ruger35
quote:
Probably one of the most mixed reviewed places there is. I along with quite a few others that I know thought Interstellar was maybe above average but in no way #2.
Understandable. Note that I did not mention beef. Haven't been yet, but Leroy & Lewis for that.
Posted on 2/24/22 at 6:37 pm to AlxTgr
quote:
Going tomorrow evening, but it's for a rehearsal supper, so I have no idea what to expect.
This is a weird thing to bump a five and a half year old thread to say.
Posted on 2/24/22 at 7:24 pm to Rouge
I went mainly for the pork belly. Found everything to be underwhelming. Even the scalloped potatoes that everyone fawns over. Maybe it’s just my taste.
Posted on 2/24/22 at 8:43 pm to ruger35
quote:
went mainly for the pork belly. Found everything to be underwhelming. Even the scalloped potatoes that everyone fawns over. Maybe it’s just my taste.
Or your support of the Millscale Mafia.
It appears that I have a downvoting admirer. How cute.
This post was edited on 2/24/22 at 9:03 pm
Posted on 2/24/22 at 9:09 pm to Rouge
Drive to Taylor, Texas 34 miles NE of Austin and eat at Louie Muellar's BBQ. He taught everybody how to BBQ including Franklin. Was on DDD. 
Posted on 2/25/22 at 3:06 am to Rouge
quote:
Or your support of the Millscale Mafia
The “Mill Scale Mafia” were the ones who told me to go. I’ll give them another shot cause I went right after they got #2 and I know it’s hard to scale up. Just giving my opinion. Probably my favorite spot in Austin ribs Moberg, Rollin Smoke. Small trailer, best tacos I’ve ever had.
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