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Started By
Message
Posted on 3/19/13 at 11:58 am to AlmaDawg
quote:It goes in my peanut butter pie
I saw cool whip mentioned earlier. Yeah, that pisses me off.
Posted on 3/19/13 at 12:01 pm to Neauxla
quote:
It goes in my peanut butter pie
IN your pie or ON your pie?
I can handle in. Can't handle on top of the pie. But I also hate cheap whipped walmart bakery frosting, the inside of twinkies and stuff like that. Probably a texture thing.
Posted on 3/19/13 at 12:58 pm to Queen
I once paid $22 for a dessert called "Sugar on Vermont snow" It was maple syrup with caramel trees and cream caramel in the ice.
Oh and Key Lime Pie from the same place. Was good, but this was $20
Oh and Key Lime Pie from the same place. Was good, but this was $20
Posted on 3/19/13 at 1:01 pm to TigerMyth36
I does not really anger me as much as disgust me
Deep fried Ice Cream
Deep fried Ice Cream
This post was edited on 3/19/13 at 1:02 pm
Posted on 3/19/13 at 3:55 pm to Citizen Kane
I hate cake balls too, can't stand that mushy consistency, ugh.. Red Velvet and bread pudding also suck cake balls.
This post was edited on 3/19/13 at 3:58 pm
Posted on 3/19/13 at 3:57 pm to Napoleon
quote:
I once paid $22 for a dessert called "Sugar on Vermont snow" It was maple syrup with caramel trees and cream caramel in the ice.
so, did it anger you?
Posted on 3/19/13 at 3:58 pm to AlmaDawg
Cheesecake is an angry-dessert for me. One bite and my head feels like it's going to fall off. Not a fan.
Posted on 3/19/13 at 4:00 pm to Stephanieb36
The mushy/uncooked aspect for cake balls grosses me out too, but not NEARLY as much as the thought of someone rolling them with their hands and THEN not cooking them
Posted on 3/19/13 at 4:03 pm to LouisianaLady
quote:
Cheesecake is an angry-dessert for me. One bite and my head feels like it's going to fall off.
WTF? You eating LSD Cheesecake?
Posted on 3/19/13 at 4:09 pm to LSUballs
It's too rich. It kills me.
Posted on 3/19/13 at 4:11 pm to LSUballs
This board is full of a bunch of freaks.
Posted on 3/19/13 at 4:12 pm to LouisianaLady
quote:
The mushy/uncooked aspect for cake balls grosses me out too, but not NEARLY as much as the thought of someone rolling them with their hands and THEN not cooking them
I've never eaten a cake ball that wasn't cooked.
Normally you bake the cake as directed, then roll it into balls with frosting (have seen it done with wax paper to avoid the hand-to-cake thing). Then freeze them.
Posted on 3/19/13 at 4:13 pm to Winkface
quote:
This board is full of a bunch of freaks.
That aint no shite Winky.
Posted on 3/19/13 at 4:13 pm to Winkface
quote:
This board is full of a bunch of trolls
fify
Posted on 3/19/13 at 4:14 pm to TigerMyth36
Milano's are the shite, you Philistine!
Posted on 3/19/13 at 4:16 pm to Queen
Well that's reassuring. I've seen many no-bake cake ball recipes and just assumed that's how they're all made.
Still the consistency and touching people's hands icks me out. (I know.. many things touch hands but it's just a thing with cake balls for me)
Maybe it would be less gross to me if it was cooked after people touched it.
Still the consistency and touching people's hands icks me out. (I know.. many things touch hands but it's just a thing with cake balls for me)
Maybe it would be less gross to me if it was cooked after people touched it.
Posted on 3/19/13 at 4:40 pm to TigerMyth36
Red Velvet, IMO, is heavily overrated. FWIW I would like it more without the red dye, which kills my stomach.
Not a huge fan of whoopie pies either.
Not a huge fan of whoopie pies either.
Posted on 3/19/13 at 5:00 pm to Neauxla
quote:
cool whip
quote:
peanut butter pie
Posted on 3/19/13 at 9:12 pm to LouisianaLady
quote:
Maybe it would be less gross to me if it was cooked after people touched it.
Touche!
I'm sure it can be done. Probably start with your no-bake recipe, roll them up and bake them in balls? Just not sure how a no-bake cake ball even works...it's the dry cake with the frosting that makes it stick together. How would that work with batter?
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