- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Crawfish boil leftovers
Posted on 4/19/15 at 10:52 am
Posted on 4/19/15 at 10:52 am
I know what to do with the bugs but am looking for suggestions on what to do with the leftover veggies. I've done potato salad and hash browns and am out of ideas. Does anyone have any good recipes for the corn or other good potato recipes?
6
Posted on 4/19/15 at 11:00 am to 8thyearsenior
Freeze the potatoes. While cold and hard, dice them quickly.
Then deep fry them.
It's like a French fry but with a ton of flavor. Addictive.
Eta: could always do crawfish, corn, and potato soup.
Then deep fry them.
It's like a French fry but with a ton of flavor. Addictive.
Eta: could always do crawfish, corn, and potato soup.
This post was edited on 4/19/15 at 11:02 am
Posted on 4/19/15 at 11:01 am to 8thyearsenior
Crawfish boil potatoes make the best mashed taters ever.
Posted on 4/19/15 at 12:51 pm to 8thyearsenior
crawfish, corn and potato bisque
Posted on 4/19/15 at 12:54 pm to 8thyearsenior
Made a bisque with my last leftovers. Will do again.
This post was edited on 4/19/15 at 12:55 pm
Posted on 4/19/15 at 1:29 pm to 8thyearsenior
i take the corn and a can (or two) of rotel and sautee for a little while and then bag it. instant corn maque chew 
Posted on 4/19/15 at 2:02 pm to 8thyearsenior
Crawfish boil potatoes make good roasted potatoes, also. Depending on the size of the potato, I'll cut them in half or in wedges, toss in some olive oil and roast them in the oven. Creamy on the inside and crispy on the outside.
Posted on 4/19/15 at 3:06 pm to Gris Gris
Grate the potatoes and make hash browns. Maque choux with the corn/sausage.
Some people make potato salad with the potatoes.
Some people make potato salad with the potatoes.
Posted on 4/19/15 at 3:29 pm to sleepytime
I mashed all my leftover tators together and put them in the fridge.
a few days later I laid them out on a baking sheet and baked them at 450 for 15 minutes or so to crisp them up, then tossed them in a mixing bowl with a spoonful of cream cheese, sea salt, cracked pepper and garlic. shite was money!
a few days later I laid them out on a baking sheet and baked them at 450 for 15 minutes or so to crisp them up, then tossed them in a mixing bowl with a spoonful of cream cheese, sea salt, cracked pepper and garlic. shite was money!
Posted on 4/19/15 at 3:34 pm to Gris Gris
Crawfish boil potatoes would be great for Crash Hot Potatoes too.
Posted on 4/19/15 at 3:37 pm to dallastiger55
quote:
a few days later I laid them out on a baking sheet and baked them at 450 for 15 minutes or so to crisp them up, then tossed them in a mixing bowl with a spoonful of cream cheese, sea salt, cracked pepper and garlic. shite was money!
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News