Not sure if it matters to anyone, but Fitzmorris wrote a pretty negative sounding review of the place. Of course it goes with the standard garbage about it being too knew, etc, but the pictures of the food and review it seem like they were going for the typical tourist trap experence or something.
I'm sure things will get better and I can't wait to dine on their upstairs balcony when the weather gets better.
Of course it goes with the standard garbage about it being too knew
I'm sure things will get better
I really only go to Muriel's so much because I went to school with all of Chef Gus' kids, took his daughter to prom and have had his home cooking.
Been going to his places since he was at Palace Cafe.
They live not far from me in Kenna.