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Started By
Message
re: WYEI? Food left out overnight
Posted on 9/10/14 at 11:44 am to TigerMyth36
Posted on 9/10/14 at 11:44 am to TigerMyth36
quote:
Unless you're a poor arse college student who can't afford to purchase more chicken...
fify
There's a reason you asked...toss the expired yardbird.
1
Posted on 9/10/14 at 11:52 am to Degas
I am a poor college student 
Posted on 9/10/14 at 12:11 pm to Cap Crunch
I wouldn't eat it cold, but if you reheat it again you will be fine.
BTW can you send me your jambalaya recipe
BTW can you send me your jambalaya recipe
Posted on 9/10/14 at 12:16 pm to hungryone
quote:
RE: food sitting out at delis, etc. NO. Cooked foods are kept above 140 degrees or below 40. Any place keeping cooked foods between that range is a serious health violator. Health inspector will fail you, fo'sho. At times, you're seeing foods "out" in a deli, but the volume/pace of service means the small amount you see is used up before it warms up (or cools off). In other establishments, you're looking at a service table with wells---the containers are heated/chilled from below.
All of this. Around 70-120 degrees is prime temperature for bacteria growth so AC isn't going to help it much. Restaurants have strict guidelines to follow on keeping food hot to serve to the public. Usually that food in a hot food case is thrown out immediately after lunch/dinner. You are not supposed to keep reheating food.
At home, you can chance it. I would rather not chance it past 2-4 hours maximum.
Posted on 9/10/14 at 12:49 pm to Cap Crunch
quote:
I am a poor college student
How much chicken is it? Can you afford the medical bills if you get sick?
Posted on 9/10/14 at 12:56 pm to Cap Crunch
the only things I would eat if it was left out would be cookies/cake/pie or pizza.
Posted on 9/10/14 at 12:57 pm to iluvdatiger
I've had Popeyes fried chicken that's sat out on a parade route for 12 hours.
Posted on 9/10/14 at 12:59 pm to Gris Gris
quote:
How much chicken is it? Can you afford the medical bills if you get sick?
Don't be such a wuss GG.
Posted on 9/10/14 at 1:20 pm to TigerWise
quote:
I've had Popeyes fried chicken that's sat out on a parade route for 12 hours.
Yes, but the rotgut vodka consumed on the parade route will detox the chix in your belly.
Posted on 9/10/14 at 1:24 pm to bbrou33
quote:
Some people in this thread. It's cooked chicken that sat in the air conditioned home, in a sealed container, for maybe 8-12 hours. I mean food sits out much longer at fast food or other deli places. And I'm sure his counter is much cleaner than those places as well. Again.. Some people
Do you even serv safe bro?
Posted on 9/10/14 at 1:25 pm to Cap Crunch
I personally wouldn't eat it.
Posted on 9/10/14 at 1:44 pm to BayouBlitz
quote:
Don't be such a wuss GG.
You are stalking me, BB. Go cut some okra and tomatoes and buy a jar of roux.
I don't have to eat food left out, though I believe it's probably just fine. I don't think he can afford the risk, though.
Posted on 9/10/14 at 2:29 pm to Cap Crunch
I love this game! I say: TOSS. THOSE. LEFTOVERS!
Posted on 9/10/14 at 2:37 pm to lsuwontonwrap
Personally, I'd eat it and risk salmonella rather than live with the shame of cowardice.
Posted on 9/10/14 at 2:47 pm to Gris Gris
quote:
You are stalking me, BB. Go cut some okra and tomatoes and buy a jar of roux.
That's harsh, GG.
Okra for gumbo, tomato sauce for etouffee and jambalaya. I never mix okra and tomatoes.
Hope you're doing well, with your bland gumbo and all.
Posted on 9/10/14 at 2:49 pm to Cap Crunch
It'll be fine
Posted on 9/10/14 at 2:56 pm to BayouBlitz
quote:
That's harsh, GG.
Put on your big boy, panties, BB. You know you've been finding my posts and messin' with me. I know it's because you like me!
quote:
Okra for gumbo, tomato sauce for etouffee and jambalaya. I never mix okra and tomatoes.
That's just wrong. Everything about it is wrong. You're missing out if you eat okra and tomatoes with some bacon or tasso in it. YUM!
quote:
Hope you're doing well,
I'm terrific. Hope you are, too, as always.
quote:
with your bland gumbo and all.
Posted on 9/10/14 at 3:08 pm to Gris Gris
quote:
You know you've been finding my posts and messin' with me. I know it's because you like me!
Pfft.
quote:
You're missing out if you eat okra and tomatoes with some bacon or tasso in it. YUM!
Honestly, I'm not a big fan of okra. But gumbo without it just doesn't taste quite right.
I might make a bowl this weekend, and dedicate it to you. I'll post pics if I do. Chicken and sausage.
Posted on 9/10/14 at 3:10 pm to BayouBlitz
quote:
Pfft.
You're kidding yourself. You like me. You like messin' with me because I'm fun.
quote:
Honestly, I'm not a big fan of okra. But gumbo without it just doesn't taste quite right.
I think livin' in Bama is making you sort of crazy.
quote:
I might make a bowl this weekend, and dedicate it to you. I'll post pics if I do. Chicken and sausage.
I'm humbled and honored. Can't wait. I've never heard of anyone just making one "bowl" of gumbo.
Posted on 9/10/14 at 3:29 pm to Gris Gris
You like messin' with me because I'm fun.
You are fun.
My gumbo preference dates back to my youth in New Orleans.
Oops. Will be a cast iron pot. And I know you don't like it, but I'm going to let it simmer until the chicken gets a little string. That's how I roll.
You are fun.
quote:
I think livin' in Bama is making you sort of crazy.
My gumbo preference dates back to my youth in New Orleans.
quote:
I've never heard of anyone just making one "bowl" of gumbo.
Oops. Will be a cast iron pot. And I know you don't like it, but I'm going to let it simmer until the chicken gets a little string. That's how I roll.
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