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Posted on 5/18/23 at 10:09 pm to tigers0615
quote:
Fried Liver
Are we talking chicken or beef? Used to love fried chicken liver.
Posted on 5/18/23 at 10:15 pm to tirebiter
quote:
quote:
Fried Liver
Are we talking chicken or beef? Used to love fried chicken liver.
Plateful of fresh fried chicken livers with some Louisiana hot sauce and a pile of mashed taters and gravy makes a fine meal.
Posted on 5/18/23 at 10:35 pm to Degas
Peeps. A lot of people don’t like them, but I love those little sugar covered marshmallows of goodness.
Posted on 5/18/23 at 10:57 pm to kook
quote:
Turnips. Raw or cooked
Don't get the respect they deserve. Slice 'em, put them in an air fryer with some EVOO, salt, pepper and smoked paprika...nice alternative to french fries.
Posted on 5/18/23 at 11:45 pm to Degas
Tripe.
Well prepared tripe is so damn good. Most people just turn their nose up at it.
Well prepared tripe is so damn good. Most people just turn their nose up at it.
Posted on 5/19/23 at 12:23 am to Degas
I love a good wedge iceberg salad occasionally.
As far as the topic, I’m both food slummer and pseudo-snob. So anything could count, fast food,
As far as the topic, I’m both food slummer and pseudo-snob. So anything could count, fast food,
Posted on 5/19/23 at 8:00 am to Degas
The McRib.
I honestly think if they were sold somewhere besides McDonald’s, like a gas station, Bucee’s, baseball stadium, etc, they we would be way more sought after. And of course change the name. Once those mental blocks are removed, you’ll see they are so good!!
I honestly think if they were sold somewhere besides McDonald’s, like a gas station, Bucee’s, baseball stadium, etc, they we would be way more sought after. And of course change the name. Once those mental blocks are removed, you’ll see they are so good!!
Posted on 5/19/23 at 8:33 pm to Degas
SPAM
Fried SPAM sammich is the GOAT with fried "blonnie" coming in a close second.....mustard on both.
Fried SPAM sammich is the GOAT with fried "blonnie" coming in a close second.....mustard on both.
Posted on 5/19/23 at 9:02 pm to Degas
Rabbit fried for breakfast
Cabrito
Octopus
Salmon patties (aka croquettes) with white pepper gravy.
Cabrito
Octopus
Salmon patties (aka croquettes) with white pepper gravy.
This post was edited on 5/20/23 at 12:08 am
Posted on 5/19/23 at 9:09 pm to gumbo2176
quote:
Cooking pears are hard a hell so I'd have to cut them in thin slices to eat them
#nailedit.
mawmaw has on in her backyard. love them raw and sliced thin
Posted on 5/20/23 at 12:21 am to gumbo2176
Weirdly very interesting post.
Posted on 5/20/23 at 12:38 am to Degas
Foie gras
Posted on 5/20/23 at 12:39 am to Havoc
I guess I have to add balut to the list.
Posted on 5/20/23 at 12:40 am to Degas
Menudo
Sauerkraut/kimchi/anything fermented
Sardines…canned or fresh
Anchovies
Fish sauce
Sauerkraut/kimchi/anything fermented
Sardines…canned or fresh
Anchovies
Fish sauce
Posted on 5/20/23 at 11:43 am to offshoreangler
Squirrel, fried or with dumplins
Liver, beef or chicken
Turnip roots
Sardines
Pudding (the Pennsylvania Dutch pudding, not Cosby pudding)
Hearts, beef or chicken
ceviche
tongue
Liver, beef or chicken
Turnip roots
Sardines
Pudding (the Pennsylvania Dutch pudding, not Cosby pudding)
Hearts, beef or chicken
ceviche
tongue
Posted on 5/20/23 at 5:51 pm to Degas
American cheese gets a bad rap but it’s hands down the best cheese on a burger and pretty good in a lot of other dishes
Posted on 5/20/23 at 8:38 pm to Degas
Bologna
Posted on 5/20/23 at 9:01 pm to redfish99
Deer neck. If you are grinding it up you are wasting the best roasts.
Posted on 5/20/23 at 11:38 pm to nuwaydawg
this…potted meat. Mamere would make me potted meat sammiches sometimes: potted meat with a big slice of onion and mustard on white bread. shite’s good, yo.
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