re: Monday Cooking and Drinking Thread - Grey Duck Edition

Venison tacos and sweet tea. That's the last of the venison. We harvested four deer this year and I'm already out. Had Vines process 150lbs of sausage and 20lbs of ground venison right at Christmas time and gave most of it away as gifts to my clients and family. They loved it, but I won't make that mistake again.

Brisket, scalloped potatoes, rest of a jug of Cheap wine




At a gender reveal party.

I had one....gay.


Taco soup and Tito's.

It's out of control.

In houston with some other fella's wife.

Some kind of pasta with asparagus and tomatoes. Abita bourbon street imperial stout.

quote:

---

I passed your work today, but long day and places to go so no contact. I though about blowing the horn like times past...

---

Email migration. Was not a good day.