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Started By
Message
Sometimes, simple and basic is the way to go
Posted on 2/9/15 at 1:50 pm
Posted on 2/9/15 at 1:50 pm
For me...
Tacos = seasoned meat, shredded cheddar and sour cream
Burgers = mayo and mustard and cheese (sometimes bacon)
Chicken salad = mayo, salt and chicken (smoked or rotisserie)
Potato salad = mayo, salt and potatoes
Doughnuts = glazed or chocolate glazed
That's just for starters.
What are some foods you like that are basic, when everyone else seems to want to add a ton of ingredients, potentially watering down the original flavors?
Tacos = seasoned meat, shredded cheddar and sour cream
Burgers = mayo and mustard and cheese (sometimes bacon)
Chicken salad = mayo, salt and chicken (smoked or rotisserie)
Potato salad = mayo, salt and potatoes
Doughnuts = glazed or chocolate glazed
That's just for starters.
What are some foods you like that are basic, when everyone else seems to want to add a ton of ingredients, potentially watering down the original flavors?
Posted on 2/9/15 at 1:58 pm to BayouBlitz
steaks = ribeye, microwave, ketchup
Posted on 2/9/15 at 2:02 pm to BayouBlitz
Breakfast...
4 shots of espresso at Starbucks and steamed non fat milk. I add the sugar and stir.
4 shots of espresso at Starbucks and steamed non fat milk. I add the sugar and stir.
Posted on 2/9/15 at 2:04 pm to BayouBlitz
this reads more like "I do not like vegetables" rather than "simple and basic"
Posted on 2/9/15 at 2:10 pm to BayouBlitz
quote:
What are some foods you like that are basic, when everyone else seems to want to add a ton of ingredients, potentially watering down the original flavors?
Just about everything. As with most everything, simpler is better.
Posted on 2/9/15 at 2:21 pm to BayouBlitz
quote:
Tacos = seasoned meat, shredded cheddar and sour cream
Chedder cheese and sour cream don't belong on tacos.
Posted on 2/9/15 at 2:22 pm to BayouBlitz
quote:
basic is the way to go
I agree, especially if the ingredients are fresh and quality.
Such as, I don't need a pumpkin spiced flavored coffee drink. I want coffee flavored coffee.
Posted on 2/9/15 at 2:25 pm to TigerWise
Sorry, I'm not feeling you on this one. Sure, I like simple and basic, but that doesn't equate to lack of seasoning or flavor. When I make "simple" potato salad, it still contains chopped hardboiled egg, pickle relish, creole mustard, and a little bit of finely chopped celery and/or chives or green onions.
Ditto for the chicken salad: damn, you need something that adds taste. Mayo plus chicken plus not much else equals cat food.
Ditto for the chicken salad: damn, you need something that adds taste. Mayo plus chicken plus not much else equals cat food.
Posted on 2/9/15 at 2:28 pm to BayouBlitz
quote:
Tacos = seasoned meat, shredded cheddar and sour cream
Tacos = shredded pork/chicken, cilantro, lime, jalapeno, onion, sour cream
Posted on 2/9/15 at 2:52 pm to TigerWise
Cilantro and onions only baw
Posted on 2/9/15 at 2:56 pm to Rouge
quote:
this reads more like "I do not like vegetables" rather than "simple and basic"
basically
Posted on 2/9/15 at 2:58 pm to TigerHam85
quote:
Cilantro and onions only baw
there is room for a little lime there too
I like to eat carnitas with red onions that I've had soaking in lime juice
Posted on 2/9/15 at 4:18 pm to Rouge
quote:
this reads more like "I do not like vegetables" rather than "simple and basic"
Wow. Is it that obvious?
I did put potato salad in there.
Here's another example...I hate supreme pizzas. Too many flavors and textures fighting for my attention.
Posted on 2/9/15 at 4:24 pm to rbWarEagle
quote:
Tacos = shredded pork/chicken, cilantro, lime, jalapeno, onion
I'm here, but beef has a place too. But forget sour cream.
Posted on 2/9/15 at 4:42 pm to BayouBlitz
simple doesn't mean bland and shitty.
Posted on 2/9/15 at 4:44 pm to BayouBlitz
You put a lot of ingredients in that roux stew you make.
Posted on 2/9/15 at 5:05 pm to Matisyeezy
quote:
I'm here, but beef has a place too. But forget sour cream.
I can take or leave sour cream but is sliced avacado acceptable to the FDB? how about Valentina hot sauce?
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