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Started By
Message
WFDT?
Posted on 12/19/14 at 5:39 pm
Posted on 12/19/14 at 5:39 pm
Sauteed GA white shrimp with onion, bell pepper, cherry tomatoes over angel hair pasta. Garlic/parm French bread.
Posted on 12/19/14 at 5:45 pm to AlmaDawg
Squash casserole
Lima beans
Collards
Mac and cheese
Lima beans
Collards
Mac and cheese
Posted on 12/19/14 at 6:47 pm to AlmaDawg
looks like were having popeyes and sit around depressed that my high school is shutting down..
Posted on 12/19/14 at 6:47 pm to AlmaDawg
Picked up a fried fish and white beans plate lunch from rouses earlier.... So fried fish and white beans
Posted on 12/19/14 at 6:58 pm to MrsWiggles
Picked up an all meat pizza from walmarks, added bukoo mushrooms and cheese. Done and damn good
Posted on 12/19/14 at 7:01 pm to AlmaDawg
started my gumbo at 4:30. small pot of rice is on right now. will be eating at 7:30. 3 hours from beginning to end is how I make it happen.
Posted on 12/19/14 at 7:05 pm to TigerHam85
This is definitely gumbo weather. May have to do one Sunday.
Posted on 12/19/14 at 7:05 pm to AlmaDawg
Roasted Morehouse Parish speckled belly, boneless stuffed Hebert's chicken, smothered cabbage and fresh cornbread.
This post was edited on 12/19/14 at 7:08 pm
Posted on 12/19/14 at 7:08 pm to AlmaDawg
Chili with fritos, sour cream and extra sharp cheddar as the optional toppings.
Posted on 12/19/14 at 7:09 pm to AlmaDawg
Had trimmings from prime tenderloin n freezer. Made "roast n gravy" w purple hull peas at the camp. Water. Much needed water
Posted on 12/19/14 at 7:09 pm to LNCHBOX
I bought everything to do it tomorrow during the football games, but just decided to do it tonight and reheat it tomorrow when a few friends come over to watch the games. It's always better the next day anyway.
Posted on 12/19/14 at 7:35 pm to OTIS2
Redemptiorist announced they were closing earlier today... I'm assuming that's what he's talking about
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