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WFDT

Posted on 8/13/14 at 4:55 pm
Posted by OTIS2
NoLA
Member since Jul 2008
50142 posts
Posted on 8/13/14 at 4:55 pm
Catfish Cabin...two whole fish, a side of greens and a loaded salad with French.
Posted by bossflossjr
The Great State of Louisiana
Member since Sep 2005
12262 posts
Posted on 8/13/14 at 5:00 pm to
2Johns. Gonna screw up my diet and exercise again with a bonein ribeye. Probably
Posted by lsuguy84
CO
Member since Feb 2009
19703 posts
Posted on 8/13/14 at 5:01 pm to
12 pound turkey
Stuffing
Mashed potatoes
Green beans


Thanks for the brine help Martini!!
Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124493 posts
Posted on 8/13/14 at 5:03 pm to
Corn flakes
Posted by Count Chocula
Tier 5 and proud
Member since Feb 2009
63908 posts
Posted on 8/13/14 at 5:04 pm to
Was thinking about something with a side of boiled artichokes. Not sure that would meet with R2R upscale approval.

Maybe this will:

Posted by OTIS2
NoLA
Member since Jul 2008
50142 posts
Posted on 8/13/14 at 5:04 pm to
quote:

Probably
My butt. The only way you don't attack that ribeye like a starving dog is if they trot out a lamb special first...an' you know it.
Posted by OTIS2
NoLA
Member since Jul 2008
50142 posts
Posted on 8/13/14 at 5:06 pm to
quote:

Walt OReilly
You out of coupons? Damn early in the month for that . Message Ole Geauxt and see if he has a few to spare.
Posted by arseinclarse
Algiers Purnt
Member since Apr 2007
34413 posts
Posted on 8/13/14 at 5:07 pm to
Leftover filet, grilled veggies and salad.

Posted by oVo
Member since Dec 2013
11805 posts
Posted on 8/13/14 at 5:12 pm to
Anyone know how Taqueria Corona is uptown. Havent been to one in years.
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 8/13/14 at 5:14 pm to
quote:

Message Ole Geauxt and see if he has a few to spare.


I always got cupuns, but I have a hankerin' for those hot tamales I got from you today. was all I could do to have some canny lope for a snack today and not bust out the saltines and tamales..not too much longer to suffer.
Posted by arseinclarse
Algiers Purnt
Member since Apr 2007
34413 posts
Posted on 8/13/14 at 5:14 pm to
quote:

Taqueria Corona is uptown


quote:

numero tres
three tacos of your choice, one burrito of your choice
(bean or chicken),one flauta of your choice (beef or Shrimp),
topped with guacamole and sour cream, and a small salad.
(with rib-eye taco, add 1.50 each)
Posted by glassman
Next to the beer taps at Finn's
Member since Oct 2008
116146 posts
Posted on 8/13/14 at 5:53 pm to
quote:

Anyone know how Taqueria Corona is uptown. Havent been to one in years.


I went last Friday night and it was really good.
Posted by 4LSU2
Member since Dec 2009
37342 posts
Posted on 8/13/14 at 6:10 pm to
Wife had some garlic/ buttered chicken breasts with some angel hair pasta and black eyed peas ready for me when I got home.
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 8/13/14 at 6:15 pm to
quote:

Wife had some garlic/ buttered chicken breasts

4, she probly wouldn't appreshiate you telling that here..



soooo, what did you do?
Posted by 4LSU2
Member since Dec 2009
37342 posts
Posted on 8/13/14 at 6:16 pm to


Posted by TypoKnig
Member since Aug 2011
8928 posts
Posted on 8/13/14 at 6:20 pm to
Leftovers from Rum House
Posted by emboslice
Member since Dec 2012
4519 posts
Posted on 8/13/14 at 6:37 pm to
Veggie burger w avocado mushrooms. Rum... Maybe some wine
Posted by Uncle JackD
Member since Nov 2007
58645 posts
Posted on 8/13/14 at 6:55 pm to


Posted by CorkSoaker
Member since Oct 2008
9784 posts
Posted on 8/13/14 at 6:55 pm to
1/2 of pb&j and beer

Posted by LSUzealot
Napoleon and Magazine
Member since Sep 2003
57656 posts
Posted on 8/13/14 at 7:06 pm to
At a messican joint, Barcena's. Had some beef fajita nachos. Legit. Bartenders need some help with the margaritas though.
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