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Started By
Message
Great video all about boudin
Posted on 6/5/14 at 2:40 pm
Posted on 6/5/14 at 2:40 pm
Posted on 6/5/14 at 3:59 pm to lsuaudio
Great video
frick, now I want Nunu's boudin
frick, now I want Nunu's boudin
Posted on 6/5/14 at 4:17 pm to Uncle JackD
Those pepper jack stuff boudin balls at Billy's are legit too!
I really dislike Poche's. It tastes like straight up liver.
I really dislike Poche's. It tastes like straight up liver.
Posted on 6/5/14 at 4:59 pm to Uncle JackD
quote:
Never had Poches
I love what they are doing in Scott but Poches is my favorite. The links are spicy, with more meat than rice and a bit more earthiness and liver flavor than most. Many great childhood memories as my family lives only a few miles away. Love it!
This post was edited on 6/5/14 at 5:01 pm
Posted on 6/5/14 at 6:45 pm to lsuaudio
Poche's has way too much liver for me. I took one bite and threw both links I bought into the garbage. Kept heading west on I-10, straight to Billy's.
Posted on 6/5/14 at 7:05 pm to Uncle JackD
quote:
frick, now I want Nunu's boudin
cool video ... thanks
Posted on 6/5/14 at 7:59 pm to puse01
Yea I don't like poche's either
Posted on 6/5/14 at 8:02 pm to puse01
quote:
Poche's has way too much liver for me.
It is more old school for sure.
Posted on 6/5/14 at 8:38 pm to lsuaudio
Posted on 6/5/14 at 9:01 pm to lsuaudio
I loved the video (but had to look away at a couple of parts).
I have no idea why that sports journalist said that we talk funny down here.
I have no idea why that sports journalist said that we talk funny down here.
Posted on 6/5/14 at 9:04 pm to ladytiger118
Ill be in Lafayette this weekend and if what that dude said about 1 graton takes 2 days off of your life Ill probably take 100 or so off mine this weekend.
Posted on 6/5/14 at 9:09 pm to CHEDBALLZ
But if that was true I would have missed the 80's.
Posted on 6/5/14 at 9:11 pm to CHEDBALLZ
quote:If what he said is true, I'm already on borrowed time
what that dude said about 1 graton takes 2 days off of your life Ill probably take 100 or so off mine this weekend
Posted on 6/5/14 at 9:12 pm to Martini
Guess you right. I bought a half pound last time I was there to split with my wife and kids....... before you know it I was scratching the bottom of the bag.
Posted on 6/5/14 at 9:53 pm to CHEDBALLZ
up vote for an awesome video.
this statement was so true .... people have their favorite boudin and will argue with you that their's is the best
what makes Acadiana so great is you can travel up to 20 min in any direction from Lafayette and get your favorite boudin and cracklins
this statement was so true .... people have their favorite boudin and will argue with you that their's is the best
what makes Acadiana so great is you can travel up to 20 min in any direction from Lafayette and get your favorite boudin and cracklins
Posted on 6/5/14 at 11:29 pm to lsuaudio
That video was a great find. Thanks!
Who here has actually had "blood Boudin?"
Because I have eaten boudin all my life and have not had such a thing.
Who here has actually had "blood Boudin?"
Because I have eaten boudin all my life and have not had such a thing.
Posted on 6/5/14 at 11:33 pm to G Vice
quote:
That video was a great find. Thanks! Who here has actually had "blood Boudin?" Because I have eaten boudin all my life and have not had such a thing.
I've had it at several boucheries and it's sold at Babineauxs slaughterhouse
Posted on 6/6/14 at 5:48 am to G Vice
quote:I've had it from T-jims in cottonport. It was okay.. It was nice to try but probably wouldn't order again.
Who here has actually had "blood Boudin?"
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