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Started By
Message
Roasted Cauliflower at Herbsaint
Posted on 4/28/14 at 9:33 am
Posted on 4/28/14 at 9:33 am
Wow. That was my first thought. Roasted and tossed with cramini mushrooms, satsumas, and set over a light cream fraiche. The satsumas were a surprise to me but accompanied very well. It was a hot and cold dish so there were good contrasts not only in flavor but temperature as well. Def will order this again.
3
Posted on 4/28/14 at 9:46 am to Boondock544
Sounds delicious.
Posted on 4/28/14 at 9:58 am to Boondock544
quote:
Herbsaint
As good as any restaurant in town.
Under mentioned restaurant.
Posted on 4/28/14 at 12:15 pm to Oenophile Brah
Totally agree. From drinks at the bar to dessert absoluty great time.
Posted on 4/28/14 at 1:57 pm to Boondock544
It's my favorite restaurant in town. I think it's top two with August. ..yes, I would put it over CP and Stella.
Peche and cochon get the hype...This place is much better.
Peche and cochon get the hype...This place is much better.
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