WFDT

chicken with ginger, orange and marmalade, brown rice, asparagus

Grilled cheese slathered with Tabasco.

Beer

Made some lasagna type bake with marinara, Polenta, spinach, mushrooms and Cashew cheese topped with avocado.

I've been trying to fight it, but I'm going to eat Japanese tonight. Medium steak, rice, noodles, broccoli and a few sushi rolls. Spice tuna, fried shrimp roll and a cowboy roll.

Boiled shrimp and crawfish étouffée. Many beers. It's a nice night on the lake.

quote:

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Boiled shrimp and crawfish étouffée. Many beers. It's a nice night on the lake

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I bet that etouffee is going to be slamming. What kind of beer?

I've been known to make a good dish or two round these parts.

Well, so far I've had a Great Raft Reasonably Corrupt, Great Raft Southern Drawl, Parish Ghost in the Machine, Breckenridge Vanilla Porter and a Breckenridge Oatmeal Stout.

I'm going to stay in the stout train I believe. You can float over to the FBD thread if you're interested in what I'm drinking for the rest of the evening.

It's good, not great. I've got a handful of much better stouts in store for the evening. However, the Breckenridge vanilla porter is really, really good.

Victory at Sea is the best porter ever.