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Irene's Cuisine-Has Anyone Been Lately?

Posted on 3/21/14 at 11:07 am
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47398 posts
Posted on 3/21/14 at 11:07 am
I found a locked thread on it from November, but only two posts in it. I read Irene's now takes reservations.
Posted by Boondock544
30A
Member since Sep 2009
1863 posts
Posted on 3/21/14 at 12:01 pm to
I heard they take reservations now too. Irene's is fantastic. Italian is never my first option when dining out with the exception of this place
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47398 posts
Posted on 3/21/14 at 12:10 pm to
Not my first choice either, but we'll be there 4 days and one in my party would like some Italian. Taking reservations now makes Irene's more attractive, though I hear you still have to wait sometimes, just not as long.
Posted by Oenophile Brah
The Edge of Sanity
Member since Jan 2013
7540 posts
Posted on 3/21/14 at 12:28 pm to
For a contrarian pt of view, I would suggest Mariza over Irene's. Completely different style, but definitely worth a comparison.

Take a Peek
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47398 posts
Posted on 3/21/14 at 12:35 pm to
Thanks. I considered Mariza early on, but since Irene's was one the others have wanted to try, but avoided due to wait time, I'm probably going to satisfy theirs and my curiosity and get it off the bucket list. Mariza is on the list for a future visit, though.
Posted by Gaston
Dirty Coast
Member since Aug 2008
39025 posts
Posted on 3/21/14 at 12:38 pm to
Next Italian I eat over that way will be Italian Barrel. I'm dying for a $50 cold cut plate paired with a $60 cheese plate, all imported from Italy. I'd think you'd need two couples or a very near bed to eat all of that. Two bottles of wine later and lights out.

Our last meal at Maximos, finally sat at the grill, was great as well.
Posted by pmacneworleans
Member since Dec 2013
1987 posts
Posted on 3/21/14 at 1:45 pm to
While I likewise prefer Marizas, wen to Irene's recently and its very good. They usually have a soft shell crab entree special; if so, its definietly worth ordering.
Posted by Martini
Near Athens
Member since Mar 2005
48857 posts
Posted on 3/21/14 at 1:49 pm to
Haven't been to Irene's lately but I have been to her ex husbands Tommy's a couple times not long ago. I really like his place.
Posted by Coater
Madison, MS
Member since Jun 2005
33064 posts
Posted on 3/21/14 at 1:51 pm to
quote:

I read Irene's now takes reservations.


although they never "took reservations" previously you could call and tell them you lived around the corner and they'd have a table for you. my friends have a condo around the corner and did it often. i love that place but haven't been in a while
Posted by AFistfulof$
New Orleans
Member since Jan 2013
973 posts
Posted on 3/21/14 at 6:57 pm to
Irene's is consistently a good meal. You could always make reservations but instead of waiting 2 hours for a table w/o a reservation, you would only wait 45 mins.. But I never mind waiting there bc the drinks are always good and the piano area makes for a nice wait. Just part of the overall meal imo
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47398 posts
Posted on 3/21/14 at 10:21 pm to
I love a piano bar and a reasonable wait won't bother me at all. Might bother a few in my group a bit, but not me.

I ate at Tommy's years ago. Probably 2005. I wasn't bowled over. The famous oysters were just okay. I had a crab dish on artichoke bottoms. They assured me the bottoms were fresh artichokes. They were canned and tasted like the can. Never went back. Just wasn't enjoyed by everyone as much as we expected. I liked the atmosphere though. Rest of the food was good but not great.
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