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WFDT
Posted on 12/28/13 at 5:08 pm
Posted on 12/28/13 at 5:08 pm
Pig butt, turnip greens, taters Breard, and corn pone.
21
Posted on 12/28/13 at 5:08 pm to LSUballs
flank steak
roasted broccoli
baked sweet potato
roasted broccoli
baked sweet potato
Posted on 12/28/13 at 5:10 pm to LSUballs
Heading to babalu in a bit
Posted on 12/28/13 at 5:11 pm to LSUballs
Possibly Baie Rouge. Has anyone here been?
Posted on 12/28/13 at 5:14 pm to LSUballs
Spaghetti and tamales.
Posted on 12/28/13 at 5:19 pm to OTIS2
Big smothered down deer neck roast, mashed potatoes, roasted beets, carrots and cauliflower from my garden.
Sipping a two finger Macallan 12 while waiting for it to finish and watching Breaking Bad marathon.
Sipping a two finger Macallan 12 while waiting for it to finish and watching Breaking Bad marathon.
Posted on 12/28/13 at 5:30 pm to LSUballs
Shrimp and grits from frescos in shreveport
Posted on 12/28/13 at 5:44 pm to LSUballs
White beans
Cornbread
Leftover gumbo
Cornbread
Leftover gumbo
Posted on 12/28/13 at 5:50 pm to LSUballs
Braised short ribs and cheese grits
Posted on 12/28/13 at 5:58 pm to LSUballs
I am 1.5 hrs into my long version chicken and sausage gumbo. The birds are almost done. Stock next, then the rest.
I have some ML and some Blue Moon on standby.
I have some ML and some Blue Moon on standby.
Posted on 12/28/13 at 5:59 pm to LSUballs
Chicken and sausage gumbo.
Posted on 12/28/13 at 6:02 pm to LSUballs
ribeye on the grill
been snacking on homemade jerky. anyone make jerky on here? tried my first go at it last night and it came out pretty well. i think i need to be more uniformed in my cutting of the meat though
been snacking on homemade jerky. anyone make jerky on here? tried my first go at it last night and it came out pretty well. i think i need to be more uniformed in my cutting of the meat though
Posted on 12/28/13 at 6:06 pm to LSUballs
Take out Thai.
Red curry shrimp for me, pad Thai chicken for the lady.
Need a break from cooking and leftovers.
Red curry shrimp for me, pad Thai chicken for the lady.
Need a break from cooking and leftovers.
Posted on 12/28/13 at 6:13 pm to LSUballs
Cabernet. Ate way too much at Casamento's for lunch.
This post was edited on 12/28/13 at 6:20 pm
Posted on 12/28/13 at 6:29 pm to LSUballs
Jambalaya and a salad
Posted on 12/28/13 at 6:38 pm to LSUballs
Cuban Pete's with homemade sangria.
Posted on 12/28/13 at 6:40 pm to LSUballs
Christmas Eve prime rib, and graze in the icebox.
Posted on 12/28/13 at 7:28 pm to Ole Geauxt
Salsa, leftover rotel dip and chips from Christmas event #200 earlier today. Finishing it off with my lady's perfect homemade PB fudge.
Posted on 12/28/13 at 7:29 pm to LSUballs
Mussels
Broiled trout
Green salad
Mashed sweet potatoes
Verdejo
Broiled trout
Green salad
Mashed sweet potatoes
Verdejo
Posted on 12/28/13 at 7:43 pm to LSUballs
Baked sweet potatoes
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