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Started By
Message
grilled sausage for gumbo?
Posted on 8/29/13 at 12:35 pm
Posted on 8/29/13 at 12:35 pm
Making chicken/sausage gumbo for tailgate pre-party tomorrow night. Will be grilling ribeyes tonight, thinking of throwing some sausage on too, then use it for gumbo. What say you gumbo experts?
7
Posted on 8/29/13 at 12:38 pm to txtigersw
I've started doing that lately. I slice it up first and do it in a grill pan to maximize the grill flavor.
Posted on 8/29/13 at 12:42 pm to OldSouth
I used sausage I had smoked in my last gumbo. It was amazing! Flavor was really good!
Posted on 8/29/13 at 12:59 pm to txtigersw
Will be good. For NFL draft, we usually do a gumbo on day 3 to throw all the left overs in; good way to utilize them.
Posted on 8/29/13 at 1:13 pm to AmosMosesAndTwins
Thanks! Will try to post pictures later. 
Posted on 8/29/13 at 2:55 pm to txtigersw
i normally give a light char on the sausage in the same pan that i cook the trinity in.
mark the sausage, remove and drain. the pot should have some little burned sausage bits in the bottom. the trinity should clean all this up. i put the sausage back in after the trinity and stock has already been back to the trinity.
mark the sausage, remove and drain. the pot should have some little burned sausage bits in the bottom. the trinity should clean all this up. i put the sausage back in after the trinity and stock has already been back to the trinity.
Posted on 8/29/13 at 3:00 pm to txtigersw
I'm no expert but i've also been smoking mine prior to making Gumbo or red beans, it renders some extra fat out of it while putting that smoke taste into it, win win
Posted on 8/29/13 at 3:11 pm to txtigersw
If you have a smoker, smoke your chicken! It makes the best gumbo!
Posted on 8/29/13 at 3:48 pm to txtigersw
I like smoked meats in gumbo, but do not care for grilled meats in gumbo.
Posted on 8/29/13 at 5:27 pm to Gris Gris
quote:
I like smoked meats in gumbo, but do not care for grilled meats in gumbo.
Agreed. There can be too much smoke flavor in sausage going into a gumbo.
Posted on 8/29/13 at 6:12 pm to txtigersw
quote:
grilled sausage for gumbo?
Sure. Why not? Sounds good to me.
Posted on 8/29/13 at 7:48 pm to pochejp
Smoked sausage in gumbo. Never fresh.
I would try grilled for S&G
I would try grilled for S&G
Posted on 8/29/13 at 7:53 pm to AmosMosesAndTwins
quote:
Will be good. For NFL draft, we usually do a gumbo on day 3 to throw all the left overs in; good way to utilize them.
You have a 3 day event for the NFL draft?
Posted on 8/29/13 at 8:05 pm to txtigersw
Been doing this for years....
Posted on 8/29/13 at 8:05 pm to Gris Gris
quote:
I like smoked meats in gumbo, but do not care for grilled meats in gumbo.
This is the correct answer
Posted on 8/29/13 at 8:06 pm to Gris Gris
quote:
I like smoked meats in gumbo, but do not care for grilled meats in gumbo.
This is the correct answer
Posted on 8/29/13 at 11:12 pm to LakeViewLSU
quote:
You have a 3 day event for the NFL draft?
Yes.
Posted on 8/30/13 at 12:13 am to AmosMosesAndTwins
Do it every time now. Slice it thin, grill it on a flat skillet, put it in the gumbo. To me, it gives it a better flavor, plus I like to know my sausage is cooked thoroughly.
Posted on 8/30/13 at 1:18 am to Tim
Smoked sausage is cooked.
Posted on 8/30/13 at 6:56 am to Gris Gris
Smoked Sausage is for gumbo not for grilling
Fresh sausage is for grilling not for gumbo
Just my opinion
Fresh sausage is for grilling not for gumbo
Just my opinion
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