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Eggs in gumbo

Posted on 9/14/09 at 8:15 am
Posted by tigerdup07
Member since Dec 2007
21966 posts
Posted on 9/14/09 at 8:15 am
Am I the only one that cracks my eggs into the gumbo? Every time I do this, people say- what the hell? And then they love it.

Posted by choupiquesushi
yaton rouge
Member since Jun 2006
30527 posts
Posted on 9/14/09 at 8:17 am to
you must be from acadia or evangeline parish...
Posted by tigerdup07
Member since Dec 2007
21966 posts
Posted on 9/14/09 at 8:19 am to
(no message)
This post was edited on 9/14/09 at 9:04 am
Posted by Eddie Vedder
The South Plains
Member since Jan 2006
4438 posts
Posted on 9/14/09 at 8:21 am to
quote:

Am I the only one that cracks my eggs into the gumbo?


you talking about cracking a raw egg into the gumbo? we don't do that but my mom will boil a few eggs on the side, peel them, and then add them to the gumbo during the last half hour or so.

good stuff.
This post was edited on 9/14/09 at 8:22 am
Posted by tigerdup07
Member since Dec 2007
21966 posts
Posted on 9/14/09 at 8:23 am to
quote:

you talking about cracking a raw egg into the gumbo?


yes. the egg comes together nicely and the yoke is saturated with gumbo juice making it brownish yellow rather than the typical dry yellow yoke from a boiled egg. the egg white does NOT blend in with the gumbo "juice". it all comes together.

Posted by Eddie Vedder
The South Plains
Member since Jan 2006
4438 posts
Posted on 9/14/09 at 8:24 am to
quote:

yes. the egg comes together nicely and the yoke is saturated with gumbo juice making it brownish yellow rather than the typical dry yellow yoke from a boiled egg. the egg white does NOT blend in with the gumbo "juice". it all comes together.


sounds good; i'll have to give it a try next time we cook a gumbo.
Posted by choupiquesushi
yaton rouge
Member since Jun 2006
30527 posts
Posted on 9/14/09 at 8:43 am to
quote:

Eggs in gumbo

quote:


evangeline parish...


Basile or flat town?


Posted by tigerdup07
Member since Dec 2007
21966 posts
Posted on 9/14/09 at 8:47 am to
(no message)
This post was edited on 9/14/09 at 9:04 am
Posted by choupiquesushi
yaton rouge
Member since Jun 2006
30527 posts
Posted on 9/14/09 at 9:02 am to
flatt town...LOL

grew up in buggy town...
Posted by tigerdup07
Member since Dec 2007
21966 posts
Posted on 9/14/09 at 9:03 am to
quote:

grew up in buggy town...


Posted by choupiquesushi
yaton rouge
Member since Jun 2006
30527 posts
Posted on 9/14/09 at 9:06 am to
i grew up in buggy town.....
Posted by TigersRuleTheEarth
Laffy
Member since Jan 2007
28643 posts
Posted on 9/14/09 at 9:17 am to
I love eggs in gumbo. That's the best part IMO.
Posted by Cutty713
Member since Nov 2008
1120 posts
Posted on 9/14/09 at 12:07 pm to
The key is to have the gumbo boiling pretty hard and to crack/drop them on the edge of the pot.

quote:

tigerdup07


Saw your dad making grocery just before kick off Saturday night. He was getting ready to light the pit on throw on some Poke Steaks.
Posted by Lloyd Braun
Member since Apr 2008
227 posts
Posted on 9/14/09 at 12:11 pm to
We drop eggs in shrimp stew, so I'm sure they are great in gumbo, too. Will have to add them next time.
Posted by el tigre
your heart
Member since Sep 2003
49712 posts
Posted on 9/14/09 at 12:15 pm to
quote:

we don't do that but my mom will boil a few eggs on the side, peel them, and then add them to the gumbo during the last half hour or so.

good stuff.


yeah, i've done that. A slow gumbo.....good way to add some extra protein and stretch it if extra guests arrive.

i'll try the other way. Just sounds like a gumbo poached egg. Can't be bad.
Posted by bosoxjo13
Baton Rouge
Member since Jun 2008
3249 posts
Posted on 9/14/09 at 2:17 pm to
My mom use to put boiled eggs into the gumbo. I always liked that.
Posted by bigwheel
Lake Charles
Member since Feb 2008
6491 posts
Posted on 9/14/09 at 3:20 pm to
Have had Hard boiled eggs in gumbo, but not raw eggs.
Posted by Big_Al_316
Mobile, AL
Member since Jan 2005
3137 posts
Posted on 9/14/09 at 3:33 pm to
Hell, I add eggs to chicken noodle soup, so eggs in gumbo, why not.
Posted by tigerdup07
Member since Dec 2007
21966 posts
Posted on 9/14/09 at 3:43 pm to
quote:

but not raw eggs.


you need to try it. it's much better when you break them into the gumbo. and, it only takes about 5 minutes before it's boiled.

Posted by jbs780
BATON ROUGE
Member since Aug 2006
2246 posts
Posted on 9/15/09 at 12:58 am to
quote:

quote:


grew up in buggy town...


Church Point.
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