I cut up a butt. The amount of water that came out was shocking. I panicked. Drained it. Never made gratin. Ended up with a rubber-like substance. The jam was not terrible thought. Just not a great color. Used too much liquid I think though. Pretty mushy.
Left over pizza, ravioli, and taco ingredients are the only edible things at my house aside from ice cream... I'm not feeling ravioli, so that's out... I'll have to wash dishes if I cook tacos, but the pizza was average at best when it was fresh so it will probably suck as leftovers, thus making it something i'll bring as lunch tomorrow. So I guess the tacos win out... I need to become acquainted with a female that can make these decisions for me.