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Message
re: Charcoal VS Gas
Posted on 6/20/12 at 1:01 pm to hawkster
Posted on 6/20/12 at 1:01 pm to hawkster
I'm a charcoal man, love the flavor, but in our next house, I'll have a built in dual set up. Sometimes you just can't beat the quickness of gas. Yeah, you can just cook it inside, but we're planning on having a full outdoor kitchen and pool, so I'd want to stay outside. I guess time wouldn't be an issue in that case, but I'd still like to have the option.
This post was edited on 6/20/12 at 1:02 pm
2
Posted on 6/20/12 at 1:04 pm to VanRIch
i'm a grilling man but i kinda want a small charcoal weber to start trying my hand out with the ole coal if you knwo wwhat i'mma saying,
Posted on 6/20/12 at 1:08 pm to VanRIch
If I was doing a built in combo, it would probably be a decent gas grill and an egg
Built ins are more expensive anyway, so might as well make it an egg IMO
Built ins are more expensive anyway, so might as well make it an egg IMO
Posted on 6/20/12 at 1:09 pm to Teyeger
quote:stage name?
I hate those. One of my best friends is a wrestler, used to wrestle for WWF, WCW, and a couple more. He loves to give me a chop every once in a while.
Posted on 6/20/12 at 1:11 pm to Flair Chops
Posted on 6/20/12 at 1:15 pm to TulaneUVA
My gas grill is now nothing more than a place to store charcoal for my Weber. I'll never do gas again. If it's worth cooking outside, it's worth doing right.
Posted on 6/20/12 at 1:17 pm to TigerBait2008
I have one of each. I use the gas for small/ quick grilling, charcoal for more food/ larger cuts, and yes there is a difference in taste.
Posted on 6/20/12 at 1:19 pm to Croacka
Crocka, Where did you purchase that grill?
Posted on 6/20/12 at 1:25 pm to TigerBait2008
Have both and I love both.
Charcoal grill I built myself 20 years ago and it does a great job. Smoked briskit and chickens on Saturday.
Bought a weber Q gas grill 2 years ago and I love it.
Use the gas grill 3-4 times a week on week nights usually.
Its great for burgers, chops, veggies, sausage ect.
Charcoal grill I built myself 20 years ago and it does a great job. Smoked briskit and chickens on Saturday.
Bought a weber Q gas grill 2 years ago and I love it.
Use the gas grill 3-4 times a week on week nights usually.
Its great for burgers, chops, veggies, sausage ect.
Posted on 6/20/12 at 1:35 pm to Chad504boy
quote:
'm a grilling man but i kinda want a small charcoal weber to start trying my hand out with the ole coal if you knwo wwhat i'mma saying,
Nobody knows what you're saying man.
Posted on 6/20/12 at 2:06 pm to BarDTiger81
I have a double pit. One side gas and the other charcoal.
Gas does a great job on steaks, once you learn how to cook on them.
Gas does a great job on steaks, once you learn how to cook on them.
Posted on 6/20/12 at 2:24 pm to AlxTgr
quote:you have too many rules in your life.
because there are gas grill items, and there are coal/wood items. I will never cook a steak over charcoal again unless I'm camping. Same for burgers, dogs, brats, sausage or chicken breasts
I use charcoal only. Never ha a good gas grill so mine always flares up an burned.
Posted on 6/20/12 at 2:26 pm to TigerBait2008
Gas FTW
If you know how to cook with a gas grill, you can do a myriad of things with it.
If you know how to cook with a gas grill, you can do a myriad of things with it.
Posted on 6/20/12 at 2:35 pm to TigerBait2008
I had gas in the past. I use a Weber now and prefer the flavor.
The advantages to gas are start-up time and temp control.
Chargriller makes a grill with gas on one side and charcoal on the other. You can even smoke with it if you use coals on one side and put meat on the other. That may be a good compromise.
Edit: I must have seen the one kroaka has. I was thinking about upgrading to it after I build a deck behind the condo.
The advantages to gas are start-up time and temp control.
Chargriller makes a grill with gas on one side and charcoal on the other. You can even smoke with it if you use coals on one side and put meat on the other. That may be a good compromise.
Edit: I must have seen the one kroaka has. I was thinking about upgrading to it after I build a deck behind the condo.
This post was edited on 6/20/12 at 2:45 pm
Posted on 6/20/12 at 2:42 pm to Nodust
I will never cook a steak over charcoal again unless I'm camping.
May I ask why? I have yet to have a better steak than a filet from a big green egg or primos. No way you can get as hot a sear or an even a cooking on a gas grill as you can on a ceramic. now if you are a cast iron skillet kind of person i can understand.
May I ask why? I have yet to have a better steak than a filet from a big green egg or primos. No way you can get as hot a sear or an even a cooking on a gas grill as you can on a ceramic. now if you are a cast iron skillet kind of person i can understand.
Posted on 6/20/12 at 2:42 pm to TigerBait2008
quote:
Message Posted by TigerBait2008 Crocka, Where did you purchase that grill?
I got it from lowes
HD has a similar model but different brand
Tractor supply has the one like mine too
Albertsons had the grill I bought in the sale paper one day and I got lowes to pricematch + 10%
Posted on 6/20/12 at 2:44 pm to dat yat
Post a picture of your grill..!!!
For the Big Green Egg lovers..!
Posted on 6/20/12 at 2:48 pm to Tilco Baller
Noob in the house.
Posted on 6/20/12 at 2:50 pm to BarDTiger81
Posted on 6/20/12 at 2:52 pm to LSUtiger09
I would not be able to fit enough meat on that thing..
I like my charcoal grill/smoker and want nothing else.
But I also love my Weber Q grill..
Besides, Let me see you drag that BGE out to the back nine at Tiger Stadium for tailgating.... Game-set-match
I like my charcoal grill/smoker and want nothing else.
But I also love my Weber Q grill..
Besides, Let me see you drag that BGE out to the back nine at Tiger Stadium for tailgating.... Game-set-match
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