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Started By
Message
Cenla Deer Processing-update in OP
Posted on 1/11/16 at 8:39 am
Posted on 1/11/16 at 8:39 am
I have always used same place and I like their products, just looking for a new place to take a deer today or tomorrow.
Anywhere within an hour of Ellick that does a great job?
Update: picked up from TRax today. Just had some reg smoked and some Jsck Millers fresh sausage. They were very very good. The Jack Millers sausage was amazing.
Packaged very well, labels on everything. Got back in just a few days.
So thanks on the rec, will be using for more deer in future
Anywhere within an hour of Ellick that does a great job?
Update: picked up from TRax today. Just had some reg smoked and some Jsck Millers fresh sausage. They were very very good. The Jack Millers sausage was amazing.
Packaged very well, labels on everything. Got back in just a few days.
So thanks on the rec, will be using for more deer in future
This post was edited on 1/15/16 at 7:57 pm
13
Posted on 1/11/16 at 8:41 am to tigerfoot
Where's the place you normally use?
Posted on 1/11/16 at 8:42 am to tigerfoot
I go to Town and Country because of the sausage. It's probably my favorite sausage of any kind.
Posted on 1/11/16 at 8:45 am to tigerfoot
a buddy was tellin me about a place around here that makes sausage, tamales, burritos etc. Tryin to find out where its at for you
Posted on 1/11/16 at 8:48 am to INFIDEL
Normally Guillorys, and I they do a great job. They are my go to. Just have so much from them was looking for maybe something different.
Posted on 1/11/16 at 8:51 am to tigerfoot
Scratch that. It was Leblanc's in Morganza
Posted on 1/11/16 at 9:12 am to tigerfoot
Try T-Raks in Bunkie.
Posted on 1/11/16 at 9:14 am to tigerfoot
quote:
within an hour of Ellick
There are some Amish in the DeRidder area setting the processed game market on fire. Seriously, it's all I hear about from hunters I know in Vernon, Beauregard, & Rapides Parish areas.
Posted on 1/11/16 at 9:19 am to Clyde Tipton
My in laws in Dry Creek take theirs to some place without doing anything other than killing them. Hell, they don't even field dress 
Posted on 1/11/16 at 9:25 am to AlxTgr
Days Specialty Meats in Watson makes really good burritos, sausage is pretty good to.
Posted on 1/11/16 at 9:36 am to afrosheem255
Had some of days sausage the other day. I wouldn't say it was bad because I have had some really bad sausage before...but it's definitely not somewhere that I'm going to pay to get a deer processed.
Posted on 1/11/16 at 9:39 am to Fratigerguy
Troy's in Provencal is pretty decent. Has good snack sticks and makes excellent pre-made deer burger patties that hold together well. Everything is vacuum sealed. Sausage is decent, not worldbeating.
Posted on 1/11/16 at 10:04 am to lsuhunt555
How is their sausage? Are they new?
Posted on 1/11/16 at 10:06 am to tigerfoot
Town and Country? I know they use to process deer.
Posted on 1/11/16 at 10:07 am to AlxTgr
Yeah, right outside our place is s guy that skins and processes, camp mates haven't touch a knife to a deer in years.
I just don't like their products too much and it is too far to turn back around and go get
I just don't like their products too much and it is too far to turn back around and go get
Posted on 1/11/16 at 10:13 am to tigerfoot
We consume everything T&C makes for us. Smoked sausage and bacon burger being our two favorites.
Posted on 1/11/16 at 1:46 pm to tigerfoot
Durand's in Mansura is another option.
Posted on 1/11/16 at 1:57 pm to tigerfoot
quote:
How is their sausage? Are they new?
Yea he's been open since the week of Thanksgiving. We dropped off 4 deer and its all good stuff. Vacuum seals everything. Plus...the owner used to (he may still) post here.
Posted on 1/11/16 at 3:50 pm to lsuhunt555
Folks in Deridder aren't Amish - they're Mennonites. They have a big time catfish farm business down there too. And they make some awesome furniture
Posted on 1/11/16 at 4:28 pm to tigerfoot
quote:
Guillorys
That's the one on 28 in Pineville. I have used them twice when I give my aunt a deer. Their deer sausage is great. I like to pick up some of their boudin when I'm there too.
ETA - Nevermind, I responded to your mid-thread post not realizing you were the OP looking for another place. It's good though.
This post was edited on 1/11/16 at 4:31 pm
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