User Profile: sonoma8 | TigerDroppings.com
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Favorite team:LSU 
Location:5th wardian of tha parish
Biography:
Interests:
Occupation:
Number of Posts:2514
Registered on:10/27/2006
Online Status:Not Online

Recent Posts

Message
re: Monday Cooking and Drinking - sonoma8
What u tryin to say baw.... I aint wearin depends like ol geauxt just yet!!! Haha you got my email, let me know, id hate to hurt an ol mans feelins :lol:...
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re: Monday Cooking and Drinking - sonoma8
My grandfather in law, guess thats what u call it, did pretty good over there yest. Mite have to take a ride friday. ...
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re: Monday Cooking and Drinking - sonoma8
They just opened the launches in the Red River...
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re: Monday Cooking and Drinking - sonoma8
It called for some really small shrimp, i put 16-20s in it. Next time I make it, I'll add okra. Season to taste. I added tonys and a pinch of cayenne. ...
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re: Trail cam pics - sonoma8
Can we have this thread sticked for hunting season?...
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re: Monday Cooking and Drinking - sonoma8
Baked catfish creole...
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re: Monday Cooking and Drinking - sonoma8
John Folse had it under a catfish receipe, i tweaked it alil. ...
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re: Monday Cooking and Drinking - sonoma8
Nasty time!!![img]http://i722.photobucket.com/albums/ww222/sonoma8/Mobile%20Uploads/03212B0A-72C6-4D44-97D3-4FF663BDD744_zpskqw63txw.jpg[/img]...
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re: Monday Cooking and Drinking - sonoma8
[img]http://i722.photobucket.com/albums/ww222/sonoma8/Mobile%20Uploads/D8913EAB-8069-4214-A944-BAFFA6D0FE67_zpsbelqmfjd.jpg[/img]...
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Monday Cooking and Drinking - sonoma8
Baked speckled trout & shrimp creole Rolls White cans [img]http://i722.photobucket.com/albums/ww222/sonoma8/Mobile%20Uploads/6594BCFC-6CE9-4F67-B0FC-2B8C53784F67_zpszmsmlckd.jpg[/img] Put up 28 quarts of shrimp today and 14 qts of shrimp stock. Not ready to go back to work tomorrow :banghead:...
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re: The Official Projections/Rankings Thread ® ***WHO TO DRAFT/START?*** - sonoma8
NFL Network just showed L. Blount as a #3 RB to draft....,Did I miss something?...
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re: Deer Processing Equipment - sonoma8
Ive been processing my deer for several years now and make sausage on the side for alittle extra cash, actually had an LLC for processing. LEM has pretty good equipment. I have the 1.5hp grinder, well built and will grind anything I throw at it. Also have the 25# mixer that connects to the grinder &...
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re: Sunday C&D - sonoma8
U know it :cheers:...
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re: Sunday C&D - sonoma8
Roast Mash taters n milk Got smashed lastnight and got up at 3am to meet the guide in dularge at 5. 90 specks, 36 white trout n 1 red. Id call it a good day! [img]http://i722.photobucket.com/albums/ww222/sonoma8/Mobile%20Uploads/A1AC7A90-90B3-420E-88CF-40476DD2261B_zpsd9niftlz.jpg[/img]...
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re: Any Dularge/Cocodrie speck reports from this weekend? - sonoma8
Was with Capt. Travis today. 90 specks, 36 whites & 1 red. Was like glass out there. Was a damn good day!!! [img]http://i722.photobucket.com/albums/ww222/sonoma8/Mobile%20Uploads/D74E1395-8DB1-488E-8920-B0CE4355F798_zpscjmfab8l.jpg[/img][img]http://i722.photobucket.com/albums/ww222/sonoma8/Mobil...
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re: Saturday Cooking and Drinking - sonoma8
Congrats rattlebucket Tooo frickexd up to see mu phons Fajitas i think Whisky Fishin tripp in the mornin...
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re: Friday C&D - sonoma8
Hopefully it rained everyday on your vacation :lol:...
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re: Why are duck decoys so dang expensive? - sonoma8
If not 2 liter bottles, buy used and repaint...
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Friday C&D - sonoma8
Just fried the last bag of specks Onion rings Seagrams & 7 Got a guided trip outta Dularge Sunday so hopefully the weather holds out and we load the boat...
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re: Thursday Cookin & Drinkin - sonoma8
Wheres that at?...
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