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re: canes sucks now

Posted on 12/9/14 at 1:01 pm to
Posted by lsupride87
Member since Dec 2007
95129 posts
Posted on 12/9/14 at 1:01 pm to
quote:

Only difference being that at Guthrie's the chicken is never frozen and all sauces are made on site by the staff.
Canes chicken is never frozen and their sauce is made on site as well. 100% fact
Posted by mikelbr
Baton Rouge
Member since Apr 2008
47486 posts
Posted on 12/9/14 at 1:04 pm to
quote:

Which fast food restaurant in the Hammond area (where you live) serves par chicken tenders, and which fast food restaurants serve better-than-par chicken tenders?


Krispy Krunchy(Tyson chicken) blows away the fast food competition in the chicken tenders and hollerpeener poppers sector, and second only to popeyes on them biscuits and fries.
This post was edited on 12/9/14 at 1:05 pm
Posted by Emiliooo
Member since Jun 2013
5148 posts
Posted on 12/9/14 at 1:07 pm to
Yall need to be introduced to Chicken Express



Corn Nuggets
Posted by wildtigercat93
Member since Jul 2011
112312 posts
Posted on 12/9/14 at 1:28 pm to
They just piss me off because they won't fricking listen to my order


I DONT WANT YOUR NASTY arse SAUCE ON MY SANDWICH CANES STOP TRYING TO FORCE IT ON ME


You'd think they could handle making the one specialty order that they can even make, but no. Every canes does this to me. they even repeat it back to me and put it on the ticket but then the cooks glob that shite on there anyway. Pisses me off to no end
Posted by Traffic Circle
Down the Rabbit Hole
Member since Nov 2013
4244 posts
Posted on 12/9/14 at 1:28 pm to
Doesn't Cane's use MSG?
Posted by JOJO Hammer
Member since Nov 2010
11920 posts
Posted on 12/9/14 at 1:31 pm to
Canes sucked 15 years ago. The only difference now is the portions are smaller and more expensive.
Posted by Mr. Tom Morrow
Cosmic Ray's Starlight Cafe
Member since Jun 2012
6847 posts
Posted on 12/9/14 at 1:35 pm to
Cut a finger and then start purchasing midget chickens. The fingers are about half the size they used to be.
Posted by Mr. Tom Morrow
Cosmic Ray's Starlight Cafe
Member since Jun 2012
6847 posts
Posted on 12/9/14 at 1:37 pm to
quote:

Ketchup 
Mayo 
Garlic salt 
Black pepper 
Worcestershire



In other words, every Cajuns crawfish dip for the last hundred years.
Posted by Dafunkumean
Metairie
Member since Oct 2014
151 posts
Posted on 12/9/14 at 1:38 pm to
Guthrie's

And they openly admit it.

Guthrie's opened in 1966 in Alabama. They had a location in Athens, GA. The found of Cane's was the manager. The Guthries were not interested in franchising outside the family, so he went home and opened Canes.

Same thing happened with Zaxby's.

Only difference being that at Guthrie's the chicken is never frozen and all sauces are made on site by the staff.

It's a better version of the same product.


This dudes and idiot, They do make sauce on site and never freeze chicken
Posted by Mr. Tom Morrow
Cosmic Ray's Starlight Cafe
Member since Jun 2012
6847 posts
Posted on 12/9/14 at 1:40 pm to
quote:

I destroy box combos after a night out, that shite speaks to me


It also speaks to you the next day when you're getting an involuntary oil change and O-ring replacement.
Posted by EventHorizon
Baton Rouge, LA
Member since Feb 2009
1030 posts
Posted on 12/9/14 at 1:42 pm to
Can't they keep chicken at 28 or 30F and legally call it 'not frozen' ?
Posted by Boats n Hose
NOLA
Member since Apr 2011
37248 posts
Posted on 12/9/14 at 1:43 pm to
A 6 page thread on Canes? Holy frick the OT is a bunch of fatasses
Posted by lsupride87
Member since Dec 2007
95129 posts
Posted on 12/9/14 at 1:44 pm to
quote:

Can't they keep chicken at 28 or 30F and legally call it 'not frozen' ?
I think it would matter at what temperature chicken freezes at
Posted by Dafunkumean
Metairie
Member since Oct 2014
151 posts
Posted on 12/9/14 at 1:44 pm to
quote:

Can't they keep chicken at 28 or 30F and legally call it 'not frozen' ?


I think your right, Pretty sure they raised freezing temp world wide a few months back..........retard
Posted by detmut
Jesuit 81 Metairie
Member since Sep 2011
2304 posts
Posted on 12/9/14 at 1:49 pm to
quote:

Krispy Krunchy(Tyson chicken) blows away the fast food competition in the chicken tenders and hollerpeener poppers sector, and second only to popeyes on them biscuits and fries


I like Krispy Krunchy also. 8 piece dark is the best deal, and their chicken sandwich and fried catfish is good too.
Posted by dewster
Chicago
Member since Aug 2006
25342 posts
Posted on 12/9/14 at 1:57 pm to
quote:

Zaxby's >>>>> Guthrie's >>>>>> Canes

I've never been to a Guthrie's.

Other than a bigger menu and a legit Chicken salad, Zaxby's is not better than Canes IMO.

Last time I was at Canes, I had a good experience. I did notice that the chicken fingers were getting smaller though.
Posted by WITNESS23
Member since Feb 2010
13722 posts
Posted on 12/9/14 at 2:27 pm to
Haven't had canes in 5 months or so. I'm done with it.

Zaxby's please set shop in BR
Posted by OneMoreTime
Florida Gulf Coast Fan
Member since Dec 2008
61834 posts
Posted on 12/9/14 at 2:29 pm to
This thread makes me crave Popeyes
Posted by EventHorizon
Baton Rouge, LA
Member since Feb 2009
1030 posts
Posted on 12/9/14 at 2:34 pm to
quote:

I think your right, Pretty sure they raised freezing temp world wide a few months back..........retard


lol ok... anyways, I was off with my numbers, here's some USDA info link

The term fresh on a poultry label refers to any raw poultry product that has
never been held below 26 °F (-3.3). Raw poultry held at 0 °F (-17.8 °C)
or below must be labeled frozen or previously frozen. No specific labeling
is required on raw poultry stored at temperatures between 0 and -25 °F
(-17.8 °C and -3.9 °C).
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