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re: Worcestershire sauce - L&P

Posted on 8/11/16 at 4:18 pm to
Posted by MidCityTiger
Baton Rouge
Member since Dec 2004
660 posts
Posted on 8/11/16 at 4:18 pm to
No one ever says this; but, if you are on a fat-restricted diet, L&P goes great on a baked potato.
Posted by pmacneworleans
Member since Dec 2013
1985 posts
Posted on 8/11/16 at 4:29 pm to
I have a caesar dressing recipe that calls for it. Also, Emeril's jambalaya recipe calls for it.
Posted by Mo Jeaux
Member since Aug 2008
58700 posts
Posted on 8/11/16 at 4:47 pm to
quote:

jambalaya


I always use it in my jambalaya.
Posted by Golfer
Member since Nov 2005
75052 posts
Posted on 8/11/16 at 4:51 pm to
quote:

I honestly don't think I've ever used it on food.


shite, I go through about a bottle a month.

Meats, Veggies, Marinades, Red Beans & Rice, Jambalaya...
This post was edited on 8/11/16 at 4:52 pm
Posted by Tami Taylor
713
Member since Jul 2016
73 posts
Posted on 8/11/16 at 6:15 pm to
My mom uses it on homemade chex mix. I like it on chicken and burgers but I don't use it on much else.
Posted by Martini
Near Athens
Member since Mar 2005
48838 posts
Posted on 8/11/16 at 7:11 pm to
I use it a lot but a little goes a long way.
Posted by KamaCausey_LSU
Member since Apr 2013
14514 posts
Posted on 8/11/16 at 7:12 pm to
I tend to use it any time I'm looking for a little bit of a vinegary/sweet taste. I find it goes especially well in tuna/chicken/egg/potato salad.

A little bit of it goes a long way. Too much can easily overpower a dish.
This post was edited on 8/11/16 at 7:14 pm
Posted by Evil Little Thing
Member since Jul 2013
11226 posts
Posted on 8/11/16 at 7:14 pm to
I use it on everything. Tonight's pork chops were marinated in L&P and spices. And they were awesome.

Posted by SirPsychoSexy
Baton Roudjhe
Member since Apr 2011
448 posts
Posted on 8/11/16 at 7:24 pm to
quote:

No one ever says this; but, if you are on a fat-restricted diet, L&P goes great on a baked po


This and I toss it on instant potatoes. Love this stuff
Posted by rilesrick
Member since Mar 2015
6704 posts
Posted on 8/11/16 at 8:56 pm to
Wor Sauce . Lemon juice and Butter. My go to sauce for fish
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47377 posts
Posted on 8/11/16 at 9:29 pm to
quote:

This and I toss it on instant potatoes. Love this stuff


I use it in my baked potato sometimes. Melt the butter, add some L&P and green onions, heat a little while, pour it on and mix it all up in the baked potato.
Posted by tigerfoot
Alexandria
Member since Sep 2006
56273 posts
Posted on 8/12/16 at 8:35 am to
Stews and gumbos get a shot when I cant figure out what I am missing.

Bloody marys

Sautéed mushrooms

Quick marinades on sirloin or flat iron.



Posted by Powerman
Member since Jan 2004
162220 posts
Posted on 8/12/16 at 8:37 am to
quote:

This and sauces. Hell I use it on all kinds of cooking.



Meunière sauce in particular
Posted by REB BEER
Laffy Yet
Member since Dec 2010
16196 posts
Posted on 8/12/16 at 9:06 am to
It goes great on Piccadilly chopped steak.

Goes well on the mashed potatoes too.
Posted by Sailorjerry
Lafitte
Member since Sep 2013
835 posts
Posted on 8/12/16 at 10:14 am to
add it to sauteed mushrooms
I use it on plenty things

The main question is>>>>>>Where did you get the HP sauce?
Posted by Treacherous Cretin
Columbus, OH
Member since Jan 2016
1503 posts
Posted on 8/12/16 at 9:38 pm to
quote:

What the hell do you use worcestershire for? Seasoning a roast? I honestly don't think I've ever used it on food.


Ask your husband. He'll probably know.

But seriously...seriously? See all of the above. Also, mix it with beer, horseradish, garlic, black pepper and a couple bay leaves and slow cook kielbasa (or other sausage), onions, carrots, potatoes. and celery in it. You can throw half ears of corn in on top of all that too if you want. (Tastes great but it's kind of overkill.) Anyway, that's a damn fine tasting sauce.

It also goes in Chex party mix.
Posted by Parrish
New Orleans
Member since Sep 2014
2125 posts
Posted on 8/12/16 at 10:18 pm to
Homemade barbeque sauce too.
This post was edited on 8/12/16 at 10:20 pm
Posted by VOR
Member since Apr 2009
63501 posts
Posted on 8/12/16 at 10:30 pm to
quote:

What the hell do you use worcestershire for? Seasoning a roast? I honestly don't think I've ever used it on food.



W. T. F. ?

Posted by Geaux2Hell
BR
Member since Sep 2006
4790 posts
Posted on 8/12/16 at 10:38 pm to
The real question is where can you not use it?!
Posted by BengalBen
Midwest
Member since May 2008
2222 posts
Posted on 8/12/16 at 10:49 pm to
Bbq sauce
Baked beans
Cocktail sauce
Green bean casserole
Marinades
Bbq shrimp
Stew
Crawfish/fried seafood dip
Menieure(sp?) sauce
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