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re: Wine suggestions for a beginner
Posted on 8/1/12 at 12:12 pm to Wooly
Posted on 8/1/12 at 12:12 pm to Wooly
I don't live in BR, but I would be surprised if Martin's didn't do tastings. They're going to be your best bet as far as having knowledgeable sales people who can guide you.
ETA: looking at the Martin's website it looks like they've had several tastings this summer for inexpensive wines. Go to these and you'll be on your way.
ETA: looking at the Martin's website it looks like they've had several tastings this summer for inexpensive wines. Go to these and you'll be on your way.
This post was edited on 8/1/12 at 12:17 pm
Posted on 8/1/12 at 1:28 pm to Wooly
Look at the wines of Bordeaux. A personal favorite is Chateaux de Beychville. I consider it the best wine I have ever tasted. For a measuring point, I have consumed a $7,000 double magnum that paled in comparison.
Spelling may be wrong.
Spelling may be wrong.
This post was edited on 8/1/12 at 1:37 pm
Posted on 8/1/12 at 1:45 pm to yeauxkneauxit
There's a place on Perkins that does wine tastings. I'll go!
Posted on 8/1/12 at 1:57 pm to LSU lilly
quote:
There's a place on Perkins that does wine tastings. I'll go!
Cuban Liquors does it.
As far as bottles go:
For a Cab, I would suggest Robert Mondavi private selection ($8-12 per bottle). Not the best wine, but very agreeable, especially for the price point.
For a Pinot, La Crema. Pricing varies depending on the vintage and you get what you pay for, but it's very good.
For a Merlot: J Lohr Paso Robles 2007 or 2009. A little more pricy, but well worth it.
That being said, everyone likes different wines and I named some of the bigger, "cookie cutter", labels. They are easy to find and agreeable, but not always the "best value", once you figure out your tastes.
Posted on 8/1/12 at 2:00 pm to LSU lilly
I find that the more I learn about a wine or grape varietal, the better they taste. I matured through a progression a grapes and types pretty much in this order listed below. I believe that as you become more accustomed with the differences and are able to distinguish your flavor preferences you will follow a similar progression.
1. Merlot
2. Pinot Noir
Malbec
3. Cab, then heavy Cabs
4. Syrah
5. Zin
3,4&5 blends are wonderful in my opinion. I love Sangiovese grapes white and red wine alike. The heavier, spicier, more tobacco flavor I can inhale the better. Keep in mind that this is a evolving taste preference. When I first started I couldn't stand french wines as they had some pungent character, now a heavy Bordeaux is my favorite. Any super tuscan is wonderful as well.
1. Merlot
2. Pinot Noir
Malbec
3. Cab, then heavy Cabs
4. Syrah
5. Zin
3,4&5 blends are wonderful in my opinion. I love Sangiovese grapes white and red wine alike. The heavier, spicier, more tobacco flavor I can inhale the better. Keep in mind that this is a evolving taste preference. When I first started I couldn't stand french wines as they had some pungent character, now a heavy Bordeaux is my favorite. Any super tuscan is wonderful as well.
Posted on 8/1/12 at 2:15 pm to Lookin4Par
Churchill's does wine tastings about once a month. Randazzo's in DS does one on the second Wednesday of the month.
Posted on 8/1/12 at 2:22 pm to Wooly
quote:
are there any places that do tastings in br?
Technically not "BR" but Roux in Prairieville does tastings very often, maybe even weekly. They also have wine classes and a very nice selection of wines.
Posted on 8/1/12 at 2:23 pm to Wooly
J. Lohr Cabernet. About $15 and very good.
Posted on 8/1/12 at 2:24 pm to TheHiddenFlask
quote:Roux Wines in Prairieville has tastings every Friday afternoon. I think it's 4-7 or so
There's a place on Perkins that does wine tastings. I'll go!
Yeah what Boudreaux said.
This post was edited on 8/1/12 at 2:25 pm
Posted on 8/1/12 at 2:45 pm to kevv824
Hess makes some really good 14.00 bottles
fwiw: i'm currently on a chardonnay kick. I once thought this was a terrible box wine that is served at every wedding reception but have realized since that it truly is one of the better wines available. Once you have a cakebread chard you will forever be on the hunt for a 15.00-20.00 comparable. I have had some really good ones in my hunt.
Rutherford Ranch
Hess
A good chardonnay is very heavy in the mouth (think mercury) and buttery on the tongue. Hints of apricot, lemon butter, peach, and pear are faintly recognized and not too powerful. Enjoy!
fwiw: i'm currently on a chardonnay kick. I once thought this was a terrible box wine that is served at every wedding reception but have realized since that it truly is one of the better wines available. Once you have a cakebread chard you will forever be on the hunt for a 15.00-20.00 comparable. I have had some really good ones in my hunt.
Rutherford Ranch
Hess
A good chardonnay is very heavy in the mouth (think mercury) and buttery on the tongue. Hints of apricot, lemon butter, peach, and pear are faintly recognized and not too powerful. Enjoy!
Posted on 8/1/12 at 2:53 pm to Wooly
george duboeuf beaujolais villages
This is one of my favotites and very inexpensive
This is one of my favotites and very inexpensive
Posted on 8/1/12 at 2:57 pm to Lookin4Par
You should check out Rombauer Chardonnay.
This post was edited on 8/1/12 at 2:58 pm
Posted on 8/1/12 at 4:04 pm to Wooly
quote:
are there any places that do tastings in br?
Matherne's does wine tasting dinners but I have no idea how you get on the invite list. I have been twice and thought it was pretty fun
Posted on 8/1/12 at 4:18 pm to Shanesix
Duboeuf had a very nice Beaujolais that I bought a case of for Christmas presents many years ago. The selection came in a private reserve set of bottles. The bottles were painted with gold leaf on them, and it was Jackson Square on the face of them.
Posted on 8/1/12 at 6:50 pm to Wooly
iirc Matherne's does tastings at their store on Bluebonnet and Perkins.
Google search on Baton Rouge wine tastings
wine tastings
Google search on Baton Rouge wine tastings
wine tastings
Posted on 8/1/12 at 7:21 pm to ruzil
Not directing solely at you ruzil, but wine tastings are a poor way to learn what you like. The problem is that people are rarely honest and everyone just nods and says "Ohhh I like the tanins" or "Does anyone else pick up cedar roasted mushrooms?" Then you being an amateur feel like a schmuck and wonder, "why dont I get mushrooms?" Or worse you just coop the tastes of the group for your own.
While wine tastings do have value, to learn what you like take wine home and drink it preferably alone and form your own opinion.
While wine tastings do have value, to learn what you like take wine home and drink it preferably alone and form your own opinion.
Posted on 8/1/12 at 7:34 pm to BlackenedOut
quote:
Then you being an amateur feel like a schmuck and wonder, "why dont I get mushrooms?" Or worse you just coop the tastes of the group for your own.
While wine tastings do have value, to learn what you like take wine home and drink it preferably alone and form your own opinion.
That is very good advice. In the restaurant industry, I've worked dozens of wine dinners, and most of them are chock full of people trying to impress those around them with their supposed wine knowledge. You're not trying to become a wine critic here, you're wanting to learn to enjoy wine. There has been some very good advice in this thread, and there has also been some people trying to make it much more complicated than it needs to be. I stand by the wine suggestions I made earlier. You need to walk before you run. You need to find one wine that you really enjoy, and from there, you can branch out to similar wines. Then, you can start exploring other types of wines and you'll learn that like a good song, you may not always love it your first time, but after a few sips or glasses, it just may become your favorite.
This post was edited on 8/1/12 at 7:38 pm
Posted on 8/1/12 at 8:25 pm to Wooly
Most grocery stores have a special (I know Kroger and Winn-Dixie do) that if you buy 6 assorted bottles (any kind) you get 10-15 % off the price. That's a good way to try out some different stuff.
And whatever you do, stay away from the kangaroo !
And whatever you do, stay away from the kangaroo !
Posted on 8/1/12 at 8:31 pm to BlackenedOut
quote:
Not directing solely at you ruzil, but wine tastings are a poor way to learn what you like. The problem is that people are rarely honest and everyone just nods and says "Ohhh I like the tanins" or "Does anyone else pick up cedar roasted mushrooms?" Then you being an amateur feel like a schmuck and wonder, "why dont I get mushrooms?" Or worse you just coop the tastes of the group for your own.
While wine tastings do have value, to learn what you like take wine home and drink it preferably alone and form your own opinion.
Sorry BO,
I thought the dude was looking for tastings. My bad, I guess.
I really enjoy wine and consider it a hobby. I got introduced to wine in a haphazard way when in the biotech industry and had lots of company/work dinners where it didn't cost me anything. The company I worked for was in San Fran, and naturally had lots of wine geeks, with biotech dollars that were generous with their knowledge.
I learned early, that my palate was not the same as others, and that it was important to trust it and find a muse (expert) that had a similar palate to mine, and trust their recommendations.
I started geeking out to Wine Library TV, (Gary Vaynerchuk), would seek out the wines he listed and see if I liked them. I found that the wines I drank early, California Cabs and Zins, are not the wines I prefer now, Central Coast Pinots, Big Italian Reds, and Spanish and So. American wines.
Finding out what is drinking good to you, takes time and involves pulling many corks. I think a wine tasting, might be beneath an experienced enophile like you, but might be just the thing to wet a beginners palate and who knows, he might meet a new friend or two. In fact, this tasting, if done at Martin's, might help them decide which wines to include in that budget mixed case. Just sayin'.
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