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Why does this board refer to any/all Middle Eastern restaurants as Greek/Lebanese?

Posted on 6/6/17 at 6:42 pm
Posted by mouton
Savannah,Ga
Member since Aug 2006
28276 posts
Posted on 6/6/17 at 6:42 pm
These restaurants are not Greek. A good many are not Lebanese as well. Middle Eastern food and Greek food share a few common and similar dishes but they are different cuisines. Lebanese food is very similar to the food of other Middle Eastern countries but their are lots of regional dishes from country to country.
Posted by Elleshoe
Wade’s World
Member since Jun 2004
143616 posts
Posted on 6/6/17 at 6:46 pm to
Shut up
Posted by Salmon
On the trails
Member since Feb 2008
83556 posts
Posted on 6/6/17 at 6:57 pm to
Probably because that is what they call themselves
Posted by mouton
Savannah,Ga
Member since Aug 2006
28276 posts
Posted on 6/6/17 at 7:03 pm to
They do call themselves that some in La. Have not noticed it in other areas much. I guess Greek food was popularized in the US before Middle Eastern so it made sense to tie in to a cuisine with some similar dishes.
Posted by t00f
Not where you think I am
Member since Jul 2016
89788 posts
Posted on 6/6/17 at 7:07 pm to
Do not see that here.

Also, the families that run these places are not confused.
Posted by urinetrouble
Member since Oct 2007
20507 posts
Posted on 6/6/17 at 7:13 pm to
Why are you such a snowflake about this topic? You whine about this (and many other things) all the time.
This post was edited on 6/6/17 at 7:14 pm
Posted by mouton
Savannah,Ga
Member since Aug 2006
28276 posts
Posted on 6/6/17 at 7:31 pm to
I don't know. The older I get the more I like to bitch about trivial shite. Get off my lawn.
Posted by NOFOX
New Orleans
Member since Jan 2014
9942 posts
Posted on 6/6/17 at 8:40 pm to
Most of these restaurants advertise as non-offensive Mediterranean/Greek or Lebanese/Greek to attract customers in the South. They don't want to appear too ethnic. Sometimes you get Morrocan, but lots of people are not going to eat at a Pakistani or Iraqi restaurant, but are fine with Greek/Lebanese regardless if the dishes are the same or similar.
This post was edited on 6/6/17 at 8:41 pm
Posted by lionward2014
New Orleans
Member since Jul 2015
11704 posts
Posted on 6/6/17 at 8:45 pm to
Of the three big ones in Baton Rouge (Serop's, Albasha, and Roman's) all three say Greek/Lebanese on their websites. If they didn't want to be referred to serving that cuisine they would change it I think.
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37743 posts
Posted on 6/6/17 at 9:05 pm to
You know less about Middle Eastern food than you do gravy.
Posted by TigerBait2008
Boulder,CO
Member since Jun 2008
32407 posts
Posted on 6/6/17 at 9:24 pm to
We found the village idiot
Posted by mouton
Savannah,Ga
Member since Aug 2006
28276 posts
Posted on 6/6/17 at 10:32 pm to
quote:

ou know less about Middle Eastern food than you do gravy.


Lol
Posted by Jackalope
Paris. (Austin Native)
Member since Apr 2009
2252 posts
Posted on 6/7/17 at 1:17 am to
Most of the posters here are from in or around BR.

BR has this weird thing where all the Mediterranean cuisines are called Greek-Lebanese. This is because BR received many first and second wave Lebanese immigrants, and they would put Greek-Lebanese to make it seem more familiar to southerners back in the day. They've just stuck with it.
Posted by BingWaterTiger
Member since May 2017
694 posts
Posted on 6/7/17 at 7:50 am to
quote:

Why does this board refer to any/all Middle Eastern restaurants as Greek/Lebanese?
The restaurant's refer to themselves in that manner... Don't think a place hyping itself as Middle Eastern is going to do well in todays world.
Posted by AlxTgr
Kyre Banorg
Member since Oct 2003
81617 posts
Posted on 6/7/17 at 9:30 am to
quote:

Probably because that is what they call themselves


Posted by AlxTgr
Kyre Banorg
Member since Oct 2003
81617 posts
Posted on 6/7/17 at 9:31 am to
quote:

You know less about Middle Eastern food than you do gravy.
Then there's boudin thing. Dude's gotta be from Oklahoma.
Posted by Mo Jeaux
Member since Aug 2008
58660 posts
Posted on 6/7/17 at 9:34 am to
quote:

Don't think a place hyping itself as Middle Eastern is going to do well in todays world.


Then why keep the "Lebanese" portion of the moniker?
Posted by mouton
Savannah,Ga
Member since Aug 2006
28276 posts
Posted on 6/7/17 at 10:22 am to
quote:

Then there's boudin thing


I noticed you never responded in that thread after I listed ten of the highest rated boudin places that all have a crisp casing. Why is that?
Posted by AlxTgr
Kyre Banorg
Member since Oct 2003
81617 posts
Posted on 6/7/17 at 10:24 am to
quote:

I noticed you never responded in that thread after I listed ten of the highest rated boudin places that all have a crisp casing. Why is that?

I told you. I have not travelled.
Posted by mouton
Savannah,Ga
Member since Aug 2006
28276 posts
Posted on 6/7/17 at 10:28 am to
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