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WFDT

Posted on 11/16/16 at 5:14 pm
Posted by BRgetthenet
Member since Oct 2011
117696 posts
Posted on 11/16/16 at 5:14 pm
Got a gallon bag of deboned duck breasts from a friend.

Guess I'm gonna make bombs unless y'all got a better idea.

Posted by PapaPogey
Baton Rouge
Member since Apr 2008
39500 posts
Posted on 11/16/16 at 5:19 pm to
About to get the smoker rolling for some chicken thighs. Accompanied by roasted potatoes and probably corn.
Posted by Cajunate
Louisiana
Member since Aug 2012
3333 posts
Posted on 11/16/16 at 5:26 pm to
Homemade scratch biscuits, maybe eggs and cheese...... I overcooked the bacon in the oven. I hate that!
Posted by TypoKnig
Member since Aug 2011
8928 posts
Posted on 11/16/16 at 5:33 pm to
Picked up two grilled chicken from Ideal Market. Probably going to roast some vegetable for sides.
Posted by OTIS2
NoLA
Member since Jul 2008
50111 posts
Posted on 11/16/16 at 5:42 pm to
Hamburger. Ground short rib, chuck and flank. Excellent burger.
This post was edited on 11/16/16 at 5:43 pm
Posted by SW2SCLA
We all float down here
Member since Feb 2009
22813 posts
Posted on 11/16/16 at 5:42 pm to
Lettuce wraps with shredded chicken, salsa, avocado, and shredded cheese.
Posted by OTIS2
NoLA
Member since Jul 2008
50111 posts
Posted on 11/16/16 at 5:44 pm to
Strip and fry em. Smother some of the fried strips in a gravy for rice, grits or potatoes.
Posted by BRgetthenet
Member since Oct 2011
117696 posts
Posted on 11/16/16 at 5:52 pm to
fml

I would. I'm on this diet.

Posted by OTIS2
NoLA
Member since Jul 2008
50111 posts
Posted on 11/16/16 at 6:17 pm to
I only had a protein shake for lunch...
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 11/16/16 at 6:24 pm to
Raisin Bran with a bananner off up in there.
Posted by Cajunate
Louisiana
Member since Aug 2012
3333 posts
Posted on 11/16/16 at 6:37 pm to

These didn't come out the prettiest biscuits I've made but they sure are delicious!

Had one with egg, cheese and bacon and one with sausage gravy.



Posted by 4LSU2
Member since Dec 2009
37323 posts
Posted on 11/16/16 at 6:38 pm to
I took out a bag of leftover sliced brisket from the freezer that I smoked a few weeks ago. I decided to make brisket and cheese quesadillas with the meat.

It was ok. Nothing spectacular, just ok.
Posted by emboslice
Member since Dec 2012
4519 posts
Posted on 11/16/16 at 6:42 pm to
Pesto pasta
Posted by Lazy But Talented
Member since Aug 2011
14444 posts
Posted on 11/16/16 at 6:57 pm to
Coconut shrimp
Halo top
Posted by Salmon
On the trails
Member since Feb 2008
83557 posts
Posted on 11/16/16 at 7:02 pm to
Leftover gumbo

This is the best gumbo I've made
Posted by EddieHewitt
LOUISIANA
Member since Oct 2013
1392 posts
Posted on 11/16/16 at 7:10 pm to
Fried poke chops
Mashed potatoes and gravy
Biscuits
Salad
Posted by Jones
Member since Oct 2005
90500 posts
Posted on 11/16/16 at 7:12 pm to
Nice pic, jew.
Posted by PapaPogey
Baton Rouge
Member since Apr 2008
39500 posts
Posted on 11/16/16 at 7:23 pm to
GAINZ
Posted by MeridianDog
Home on the range
Member since Nov 2010
14182 posts
Posted on 11/16/16 at 7:37 pm to
The wife and I shared a green garden salad with vinegar and oil.



and separate portions of tuna and noodles.



Comfort food.

Posted by BRgetthenet
Member since Oct 2011
117696 posts
Posted on 11/16/16 at 7:52 pm to
Mrs. B's?


ETA: this thread delivers. Just needs Darla.
This post was edited on 11/16/16 at 7:53 pm
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