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WFDT
Posted on 3/4/16 at 5:05 pm
Posted on 3/4/16 at 5:05 pm
8
Posted on 3/4/16 at 5:07 pm to CorkSoaker
Better than mine. Pizza and beer and vodka and lovins. Well maybe not better
Posted on 3/4/16 at 5:13 pm to CorkSoaker
Sour beer
Posted on 3/4/16 at 5:14 pm to CorkSoaker
Charbroiled and Raw Oysters
Bar Be Que Shrimp
Bar Be Que Shrimp
Posted on 3/4/16 at 5:15 pm to CHEDBALLZ
Havin a Ghost while my bride whips up some Shrimp & Artichoke Soup
Posted on 3/4/16 at 5:18 pm to CHEDBALLZ
Fajita steak salad
Posted on 3/4/16 at 5:26 pm to bossflossjr
Can I get a recipe for that soup?
I'm having roast over cauliflower rice and a side of brussel sprouts
I'm having roast over cauliflower rice and a side of brussel sprouts
Posted on 3/4/16 at 5:30 pm to CorkSoaker
Braising a chuck roast in some red wine, mirepoix, garlic, and thyme.
Posted on 3/4/16 at 5:34 pm to SW2SCLA
quote:
Can I get a recipe for that soup?
Yep. Not much to it. Recipie came from the old Magnolia Cafe on Sherwood (Capital City Grill bldg)
Stick of butter
1 diced white onion
2 cups flour
6 cups chicken stock
1/2 Gallon Half n Half
(Can add milk to adjust consistancy)
1 Tsp Salt
1 Tsp Cayenne
1/2 Cup Parmeasean Cheese
2 lbs Shrimp
2 Cans Quartered Artichoke Hearts
Fresh Chopped Parsley (Ur Call)
Make a white roux... Add ingredients to blend... Simmer 20 min or so... Add shrimp to cook. Do not boil soup.
Serve w Saltines
Posted on 3/4/16 at 5:41 pm to bossflossjr
Thanks 
Posted on 3/4/16 at 5:51 pm to SW2SCLA
No problemo. Will post pic n a bit. Its pretty simple, but a good lil soup.
Posted on 3/4/16 at 6:52 pm to CorkSoaker
Grilled tuna, brown rice, salad.
Posted on 3/4/16 at 7:03 pm to TigerGrl73
Chicken parm
Steamed broccoli and cauliflower
Green tea
Steamed broccoli and cauliflower
Green tea
Posted on 3/4/16 at 7:05 pm to CorkSoaker
Heading to Sombra
Posted on 3/4/16 at 7:34 pm to SW2SCLA
Posted on 3/4/16 at 7:38 pm to bossflossjr
Looks good. I broke the sauce in the last two cream soups I made. 
Posted on 3/4/16 at 7:41 pm to TH03
quote:
Braising a chuck roast in some red wine, mirepoix, garlic, and thyme.
Don't forget the tomato paste to cook with the mirepoix. Adds a great flavor.
Posted on 3/4/16 at 7:42 pm to CorkSoaker
Boiled crawfish
Posted on 3/4/16 at 7:44 pm to glassman
Oh I did. Turned out delicious, even if it doesn't photograph well.
Posted on 3/4/16 at 7:47 pm to CorkSoaker
Smoked Chicken
Roasted Sweet Potatoes
Quinoa
Roasted Sweet Potatoes
Quinoa
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