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WFDT

Posted on 10/31/15 at 6:04 pm
Posted by OTIS2
NoLA
Member since Jul 2008
50129 posts
Posted on 10/31/15 at 6:04 pm
Boiled shrimp, steamer clams and enough wine to make me happy and piss Mrs O off.
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13946 posts
Posted on 10/31/15 at 6:13 pm to
Caldo Verde soup and a variation of panzanella salad.



This post was edited on 10/31/15 at 6:25 pm
Posted by Martini
Near Athens
Member since Mar 2005
48850 posts
Posted on 10/31/15 at 6:15 pm to
Redfish and shrimp courtbouillion and I pissed mine off by halftime of the Georgia Florida game.

But she is in there making an apple tart so I'll have to either yes mam or wait until she goes asleep.

I can wait.
Posted by crimsonsaint
Member since Nov 2009
37250 posts
Posted on 10/31/15 at 6:21 pm to
Making meridian dog's chili.
Posted by OTIS2
NoLA
Member since Jul 2008
50129 posts
Posted on 10/31/15 at 6:33 pm to
Well, if the truth were to be told, I came in from a duck club " work day " tight...she presumed me to be drunk....it went downhill from there...I've cooked supper , of course , so we're on an uphill swing.
Posted by TigahRag
Sorting Out OT BS Since 2005
Member since May 2005
132775 posts
Posted on 10/31/15 at 6:37 pm to
Feeding some of the hood for a rainy Halloween, country style...fried chicken, mashed potatoes, gravy, black-eyed peas, butter beans, corn bread, fried corn, fresh tomatoes, sweet onion, cucumbers in vinegar, and a nice chocolate dessert from Mrs TR ...
Posted by 4LSU2
Member since Dec 2009
37334 posts
Posted on 10/31/15 at 6:38 pm to
I'm crying catfish, shrimp, hush pups and fries to go with last night's baked beans.
Posted by SW2SCLA
We all float down here
Member since Feb 2009
22813 posts
Posted on 10/31/15 at 6:40 pm to
Dominos pizza. I'm in the process of moving and thanks to this weather I'm in-between houses.
Posted by SW2SCLA
We all float down here
Member since Feb 2009
22813 posts
Posted on 10/31/15 at 6:40 pm to
quote:

I'm crying catfish


That's gotta hurt
Posted by TIGERFANZZ
THE Death Valley
Member since Nov 2007
4057 posts
Posted on 10/31/15 at 6:46 pm to
Smoked ponce
Rice & gravy
Fresh banana peppers
Field peas
Posted by Trout Bandit
Baton Rouge, LA
Member since Dec 2012
13266 posts
Posted on 10/31/15 at 7:06 pm to
Chicken and Sausage Gumbo
Jasmine Rice
Posted by Kajungee
South ,Section 6 Row N
Member since Mar 2004
17033 posts
Posted on 10/31/15 at 7:14 pm to
Shrimp & Oyster Gumbo
Posted by bossflossjr
The Great State of Louisiana
Member since Sep 2005
12262 posts
Posted on 10/31/15 at 7:17 pm to
Wife made Chicken Saltimbocca... Having a nice Sav Blanc w it. Maybe the last red vino I pop until March

2 glasses will be it for me tonite. Gonna try to be a good lil boy. She got a nap this afternoon... So I guess im n good shape

This post was edited on 10/31/15 at 7:35 pm
Posted by Rickety Cricket
Premium Member
Member since Aug 2007
46883 posts
Posted on 10/31/15 at 7:25 pm to
No gator to be had, so whipping up a chicken sauce píquanté
Posted by BRgetthenet
Member since Oct 2011
117716 posts
Posted on 10/31/15 at 7:33 pm to
Uh, today we have, uh, for appetizers: Uh, moules marinieres, pate de foie gras, beluga caviar, eggs Benedictine, tart de poireaux-- that's leek tart,-- frogs' legs amandine, or oeufs de caille Richard Shepherd-- c'est a dire, little quails' eggs on a bed of pureed mushroom. It's very delicate. Very subtle.
Posted by CBLSU316
Far Right of Left
Member since Jun 2008
11392 posts
Posted on 10/31/15 at 7:47 pm to
Ribeyes.......tried a reverse sear for the first time. I may never go back.
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37760 posts
Posted on 10/31/15 at 8:00 pm to
Chili dogs at the camp. Nathan's wieners, house made chili. Hellmans aioli.
Posted by TigahRag
Sorting Out OT BS Since 2005
Member since May 2005
132775 posts
Posted on 10/31/15 at 8:10 pm to
Sounds great, Mr. Cricket ..
Posted by BRgetthenet
Member since Oct 2011
117716 posts
Posted on 10/31/15 at 8:16 pm to
Welcome aboard the reverse sear pain train.
Posted by BooDreaux
Orlandeaux
Member since Sep 2011
3300 posts
Posted on 10/31/15 at 8:28 pm to
Lightly fried fresh gulf shrimp 16-20's
Flash seared diver scallops
Double fried hand cut french fries with garlic & rosemary
Blue Cheese cole slaw


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