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WFDT
Posted on 7/31/15 at 5:53 pm
Posted on 7/31/15 at 5:53 pm
Forgot to post pics from one of my favorite dinners this week: Seared Lamb Chops & Domenica's Brussel Sprouts
19
Posted on 7/31/15 at 5:54 pm to bossflossjr
Tonite its sketti & meatballs over dumplin noodles w a bottle of Stephano Di Blasi
Posted on 7/31/15 at 5:54 pm to bossflossjr
de old triple post
This post was edited on 7/31/15 at 5:55 pm
Posted on 7/31/15 at 6:00 pm to bossflossjr
Grilled leg of lamb
Spaghetti squash
Watermelon, blueberry, arúgula and white onion salad
Texas toast
Root Chilean Cabernet Sauvignon (we´ll see what this is like)
Spaghetti squash
Watermelon, blueberry, arúgula and white onion salad
Texas toast
Root Chilean Cabernet Sauvignon (we´ll see what this is like)
Posted on 7/31/15 at 6:12 pm to Dandy Lion
Chile makes some good vino doe
Posted on 7/31/15 at 6:15 pm to bossflossjr
quote:
Chile makes some good vino doe
yes, yes they do.
This is almost decent, good for what was paid, in reality.
This post was edited on 7/31/15 at 6:25 pm
Posted on 7/31/15 at 6:26 pm to bossflossjr
Cast iron strips with sautéed sprouts. A touch of the grape.
Posted on 7/31/15 at 6:28 pm to bossflossjr
Wife and I are having a date night. First stop is Gallagher's in Covington.
Posted on 7/31/15 at 6:32 pm to 4LSU2
Bbq Pulled pork.
And
And
This post was edited on 7/31/15 at 6:37 pm
Posted on 7/31/15 at 6:33 pm to bossflossjr
Beef short ribs cooked down in great yankee beans, with cornbread, paired with a few glasses of red diamond, sugar free, decaffernated ice tea....... No dang lemon.
This post was edited on 7/31/15 at 6:34 pm
Posted on 7/31/15 at 6:36 pm to Ole Geauxt
quote:
red diamond, sugar free, decaffernated ice tea....... No dang lemon.
I drink that stuff about 4 nights a week, but with lemon. I like it.
Not sure what I'm having. Can't decide whether to fix a shrimp dish or order pizza from a local joint. I know I'm about to have Charter or Hendrick's.
Posted on 7/31/15 at 6:44 pm to bossflossjr
Blt's
Posted on 7/31/15 at 6:49 pm to bossflossjr
Boss, that first post looks fantastic.
Tonight we will be eating at Calla in chuck vegas.
Tonight we will be eating at Calla in chuck vegas.
Posted on 7/31/15 at 7:01 pm to bossflossjr
Flank steak and rutabagas.
Posted on 7/31/15 at 7:04 pm to bossflossjr
I want some of that lamb boss pictured.
But like my Mama used to say, "Wantin' ain't gittin'," so it will either be leftover shrimp stew or a skillet cooked burger over a salad.
But like my Mama used to say, "Wantin' ain't gittin'," so it will either be leftover shrimp stew or a skillet cooked burger over a salad.
Posted on 7/31/15 at 7:06 pm to bossflossjr
first snacking on an olive loaf from the bakery down the street w/ a tangy sheep's milk cheese and some hot sopprasata. trying my hand at cacio e pepe for the first time here in a bit. drinking a Van Duzer pinot noir.
Posted on 7/31/15 at 7:13 pm to bossflossjr
Daughter's 18th birthday today so we're going out for hibachi. 
Damn it I feel old.
Damn it I feel old.
Posted on 7/31/15 at 7:24 pm to bossflossjr
Southbound to Dulac for some specks and fat boiled crabs
Posted on 7/31/15 at 7:28 pm to PapaPogey
Hell yes. I like your style.
Posted on 7/31/15 at 7:29 pm to Rohan2Reed
I normally don't drink and drive, but I'm on the bayou so it's only appropriate
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