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Reverse Seared Filet and Jumbo Lump Crab Meat
Posted on 8/12/17 at 9:40 pm
Posted on 8/12/17 at 9:40 pm
Reverse seared a couple of filets and paired with some jumbo lump crab meat and grilled okra.
Posted on 8/12/17 at 9:41 pm to FulshearTiger
steak looks perfect nicely done
Posted on 8/13/17 at 1:25 am to FulshearTiger
The crab looks like it's possibly lacking flavor, what did you cook it in? It all looks delicious though.
Better than the $60 cowboy ribeye I bought recently that was way over cooked.
Eta: I upvoted IWDEI
Better than the $60 cowboy ribeye I bought recently that was way over cooked.
Eta: I upvoted IWDEI
This post was edited on 8/13/17 at 1:27 am
Posted on 8/13/17 at 8:52 am to FulshearTiger
Nice steak. Beautiful crab - hard to find it like that here.
Posted on 8/13/17 at 10:24 am to FulshearTiger
Looks good. What kind of crab?
Posted on 8/13/17 at 3:07 pm to FulshearTiger
I have been using the reverse sear method on steaks and thick pork chops for a couple of years now. It's the only way to go. Consistent results and no more over cooked protein.
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