found this one while perusing another board, posted up by lsumark on rivals:
1/2 habanero pepper, seeded and chopped
1.5 - 2 cups soy sauce
2 tablespoons honey
2 tablespoons packed light brown sugar
1 tablespoon granulated sugar
1 teaspoon cayenne pepper
1 teaspoon allspice
1 teaspoon dried thyme
1/2 teaspoon ground ginger
4 cloves garlic, chopped
2 scallions, chopped
1/2 cup apple cider vinegar
2 fresh lime juice
2 fresh orange juice
3 pounds chicken wings
Combine the habanero, soy sauce, honey, both sugars, fennel seeds, cayenne, allspice, thyme, ginger, garlic and scallions in a blender. Add the vinegar, lime juice and orange juice and blend until smooth. Place the wings in a large resealable plastic bag and pour the marinade over them. Seal and refrigerate 4 to 6 hours.
Remove the wings and put the marinade in a pot and reduce by 1/4.
Put wings on direct heat to sear. Then remove to in-direct heat and baste with marinade about every 5-7 mins.
tried it out last weekend and it was pretty damn good.
eta: after it was done, i sprinkled sesame seeds on them and mixed in some chopped cilantro leaves to liven it up some more.
This post was edited on 10/2 at 10:57 am