User Profile: EWE TIGER | TigerDroppings.com
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Favorite team:LSU 
Location:Houma
Biography:
Interests:
Occupation:
Number of Posts:729
Registered on:9/24/2009
Online Status:Not Online

Recent Posts

Message
re: Olive Garden Food Truck rolls into Houston - EWE TIGER
[quote]It's simple. It's because it's a chain restaurant. They hate nearly any and all chains. Outback? SUUUUUCKS!!! Actually, I really like their Filet and it's a great value. Ruth's Chris? SUUUUUUUCKS!!! Despite the fact that it's generally the best, if not top 5, steak house in all but a ...
Posted on Food and Drink
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re: WFDT? - EWE TIGER
BBQ pork chops and oven roasted asparagus. ...
Posted on Food and Drink
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re: WFDT - EWE TIGER
Grilled chicken wings, some tossed in sweet thai chili sauce, and some in buffalo sauce. :cheers:...
Posted on Food and Drink
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re: What are the best sandwiches in Louisiana? - EWE TIGER
[quote]CHEDBALLZ[/quote] [quote]Lengua Torta from the Mexican Roach Coach across from the East Houma Library [/quote] Thanks for mentioning this. Otherwise, no way I would have tried this shite hole with no name and no menu. Picked up a lengua torta and a carne asada torta for lunch. The lengua t...
Posted on Food and Drink
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re: Help with composing a complete Vietnamese dinner for 3 *updated w pics - EWE TIGER
Another vote for shrimp spring roll app. It's pretty "run of the mill", but delicious and would pair well with your main dish. Wife does them about once a month, looks fairly easy. She boils the shrimp in crab boil to give them good flavor and heat. If you're looking for something a little less time...
Posted on Food and Drink
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re: WFDT - EWE TIGER
Grilled rack of lamb and whatever vegetable the wife is cooking....
Posted on Food and Drink
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re: WFDT- Taco Tuesday - EWE TIGER
[quote]Lettuce wraps.[/quote] Do you mind posting the recipe? Sounds like something I'd like to try. ...
Posted on Food and Drink
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re: WFDT- Taco Tuesday - EWE TIGER
Chicken caesar salad...
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re: Wanting to install a bathroom exhaust fan - EWE TIGER
If at all possible, I would wait to do any project that requires me to be in the attic for more than 10 minutes until there is a significant drop in temperature. But that's just me. ...
Posted on O-T Lounge
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re: People who have kids way later in life - EWE TIGER
I waited until I was in my early 40s to get married and have a child. I lived a pretty full life before settling down, and my daughter is now the greatest joy in my life. I don't know if I would have appreciated a child as much when I was younger. ...
Posted on O-T Lounge
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re: WFDT - EWE TIGER
Just picked up a 27 oz t bone. I'd classify it as a porterhouse due to the full size filet. Going on the grill. Also picked up some broccoli to throw in the oven. ...
Posted on Food and Drink
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re: Got 20 giant prawns - EWE TIGER
To put the size into perspective, what do the 20 prawns weigh? For large shrimp (10/15 or larger) I usually throw them on the grill. For the sauce, I usually use butter with garlic and lemon, maybe some fresh herbs. If you want something different, wrap a few in bacon and grill, and baste with a ...
Posted on Food and Drink
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The reverse reverse sear (and other steak cooking methods) - EWE TIGER
The TRex method. http://www.nakedwhiz.com/trexsteak.htm Basically the opposite of the reverse sear, except you let the meat rest between searing and cooking. Sear 60-90 seconds, rest for 20 minutes, cook at 400 to desired doneness, rest for 5 minutes, eat. Reasoning for the rest between searin...
Posted on Food and Drink
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re: How do yall smoke your ribs? - EWE TIGER
Dry rub, no sauce, no foil. Usually hickory or apple. 4-5 hours at 250 for st Louis. I like the meat to pull off the bone. If I don't nail it, I'd rather a little meat stay on the bone as opposed to falling off....
Posted on Food and Drink
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re: Green Egg use? - EWE TIGER
[quote]Is it worth the price?[/quote] Mine was a gift, and after owning it for about 4 years, I'd have a hard time spending that kind of cash on one. It's a good smoker that puts out some quality meat, and should last forever. The temperature control is great, very easy to maintain a temp over lo...
Posted on Food and Drink
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re: Green Egg use? - EWE TIGER
I use the BGE once or twice a month. I use a propane torch, so get to temp pretty quickly. I use my Weber propane grill 3 or 4 times a week. ...
Posted on Food and Drink
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re: Watching (Being Present) Your Children Being Born? - EWE TIGER
Where else would you be? Lobby, ball game, home on TD, work?...
Posted on O-T Lounge
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re: Vacation Ideas w/ 1 year old - EWE TIGER
[quote] "hey, you take care of the little turd factory while I go enjoy myself for 7 days". [/quote] My mom would be ecstatic....
Posted on O-T Lounge
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re: Got to say, LA wins big with Daiquiri to go - EWE TIGER
As a naïve 19 y/o (in the early 90s) that grew up in Lake Charles, I was in Illinois for some family stuff. After a long day at the hospital, I told my sister I was in the mood for a daiquiri. We drove around for an hour before I realized Rockford, Illinois did not have any daiquiri shops, much less...
Posted on O-T Lounge
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re: Anybody know where to find boudin rouge - EWE TIGER
[quote]At Bourgeois picking up my boudin.[/quote] So how was it? Hopefully you picked up some jerky and turkey head cheese while you were there. That's what they are known for. If you're driving from nola to Texas, I-10 has plenty of good boudin options. On your way back from Nola, plan it to ...
Posted on Food and Drink
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