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Just Watched Tory McPhail Make Gumbo At Commander's
Posted on 4/26/15 at 12:45 pm
Posted on 4/26/15 at 12:45 pm
And GG, he used both bay leaf and okra. Deal with it.
Posted on 4/26/15 at 12:51 pm to OTIS2
Somebody is tryin to do somethin on a nice sunday afternoon.....
Posted on 4/26/15 at 12:52 pm to OTIS2
Gris Gris vs Tory
Iron chef style.
Iron chef style.
Posted on 4/26/15 at 1:04 pm to OTIS2
Well my wife just made jambalaya with parboiled Zatarains rice. My house smells like jambalaya and in 17 minutes I'm going to eat it like I'm goin to the lectric chair.
I ain't mad.
I ain't mad.
Posted on 4/26/15 at 1:41 pm to OTIS2
quote:
And GG, he used both bay leaf and okra. Deal with it.
Of course he used Okra. It was gumbo.
Posted on 4/26/15 at 1:52 pm to OTIS2
Sigh ... I wish my Brother Otis and Sister GG would learn to get along.
This dang gumbo fight will be the death of this family.
Can't you kids play nice just once?
This dang gumbo fight will be the death of this family.
Can't you kids play nice just once?
This post was edited on 4/26/15 at 1:54 pm
Posted on 4/26/15 at 5:12 pm to OTIS2
quote:As di I. What's the problem?
he used both bay leaf and okra.
Posted on 4/26/15 at 5:59 pm to OTIS2
Okra can add to a gumbo if it's cooked down. If it's not cooked down, it's not good in a gumbo.
Posted on 4/26/15 at 8:47 pm to Martini
I use parboiled in jambalaya occasionally, dont matter, goes into my belly just fine
Posted on 4/27/15 at 1:49 am to OTIS2
I don't like Commander's gumbo.
And, I don't need to watch anyone else make it. I know how.
And, I don't need to watch anyone else make it. I know how.
Posted on 4/27/15 at 5:34 am to Gris Gris
I love Commander's palace but I'm not a huge fan of their gumbo either
Posted on 4/27/15 at 6:28 am to Gris Gris
quote:
I don't like Commander's gumbo.
New Orleans style gumbo. 2nd rate variety.
Posted on 4/27/15 at 7:16 am to ragincajun03
quote:
quote:
I don't like Commander's gumbo.
New Orleans style gumbo. 2nd rate variety.
I'm of the opposite opinion. I liked their gumbo.
I don't make or prefer mine quite as thick as theirs. I thought the chicken and sausage had a really good flavor the one time I tried it.
For the people saying they didn't like it, what is the reason?
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