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Started By
Message
Irish House Closing
Posted on 5/31/17 at 11:43 am
Posted on 5/31/17 at 11:43 am
Too bad. Matt Murphy is a good dude. I never found the food to be that great, but I enjoyed having a pint at the bar and hanging out.
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Posted on 5/31/17 at 11:45 am to Fat Harry
It lasted over 5 years. Wonder why he's closing?
Posted on 5/31/17 at 11:45 am to Fat Harry
Wow. cool place. I agree the food wasn't great (though good) but I still liked going. this is a surprise as it always seemed relatively busy but I guess not enough to support an operation that size.
This post was edited on 5/31/17 at 12:05 pm
Posted on 5/31/17 at 11:47 am to REG861
The building and business are for sale if any FDBers are looking to dive in.
Posted on 5/31/17 at 12:01 pm to Fat Harry
Saw the SRSA for lease sign up on the building on Sunday and was wondering when the article was coming out.
Posted on 5/31/17 at 12:06 pm to Fat Harry
Only $2.95mm for the bldg. At that price, how could I afford not to?
Posted on 5/31/17 at 12:26 pm to Fat Harry
Even the best Irish food is still Irish food
Posted on 5/31/17 at 12:31 pm to Fat Harry
Another place I just never made it to. Sad, but the summer string of closings is upon us.
Irish House, Charcoal's, Mat & Naddie's...
Irish House, Charcoal's, Mat & Naddie's...
Posted on 5/31/17 at 12:48 pm to fightin tigers
Damn (again). Primitivo, Mat & Naddies, and Irish House have all been in my rotation. Going to need to start poking into some new places.
A couple of years back I was at Irish House for an April 1 "April Toole's Day" reading of Confederacy of Dunces. The guests speakers included a couple of Yats from Kenner who claimed to be the gents who appropriated (and later returned) the clock from in front of the old D.H. Holmes. A quality tale told with some fine whiskey amongst good people - I'll miss the Irish House.
A couple of years back I was at Irish House for an April 1 "April Toole's Day" reading of Confederacy of Dunces. The guests speakers included a couple of Yats from Kenner who claimed to be the gents who appropriated (and later returned) the clock from in front of the old D.H. Holmes. A quality tale told with some fine whiskey amongst good people - I'll miss the Irish House.
This post was edited on 5/31/17 at 12:50 pm
Posted on 5/31/17 at 12:50 pm to NumberSix
Per the ever insightful comments on Nola, the chef moved back to Ireland
Posted on 5/31/17 at 1:07 pm to LSUrme
Yeah this is going to be a common theme here this summer. Too many restaurants for Nola to support.
Posted on 5/31/17 at 1:20 pm to notiger1997
Way too many. There are over 1400 restaurants in the city as of today. Pre Katrina there were 850-900.
Posted on 5/31/17 at 1:34 pm to Paul Allen
quote:
Pre Katrina there were 850-900.
Considering the real estate boom in the city, I'd say there's a helluva more disposable income now too though.
Posted on 5/31/17 at 1:36 pm to Clint Torres
According to NOLA.com, Oxalis in the Bywater is also closing today. Never went to that one but I used to enjoy the old Bywater Barbeque back in the day.
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LINK
Posted on 5/31/17 at 1:41 pm to NumberSix
quote:
Mat & Naddies
shite how did I miss this. They had a damn solid run, although I can't say that I had been there in a few years.
Posted on 5/31/17 at 1:48 pm to Fat Harry
quote:
According to NOLA.com, Oxalis in the Bywater is also closing today
damn
Posted on 5/31/17 at 1:49 pm to REG861
I've heard that for a while as well. They also closed that place he had on Magazine that his wife ran, as I recall.
Posted on 5/31/17 at 1:49 pm to Fat Harry
quote:
Oxalis in the Bywater is also closing today
damn. Good place.
I think the Bywater bubble has completely burst.
Posted on 5/31/17 at 1:52 pm to Fun Bunch
quote:
Bywater
Was it ever really booming?
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